udon noodles, fresh udon

Specifications

Udon Noodles, Fresh Noodles

With certification of BRC and HACCP

Packing: 200g x 4 x 12 or 200g x 30

Brands: Happy Fortunes

Ingredients: Wheat Flour, Water and Salt 

Cooking Instruction:

Option 1 Boil adequate amount of water, add seasonings, then 

put udon in to boil until cooked; put in meat or vegetables for better flavour. Boil

it for about 3 mins for serving

Option 2 Heat 2 tablespoons of oil, put meat, vegetable, salt and pepper into stir-fry

for a while. Reduce the fire to medium heat. Put the Udon in to fry together. Season them with soya sauce or oyster sauce and stir them well for serving.

Storage:  Store under cool and dry place

If you have interest in our products, welcome to contact with alice huang on 86-18604113226  skype: alicehuang85