Home > Products > New Products > Mushroom Dark Soy Sauce
Mushroom Dark Soy Sauce
- 5000 Carton / Cartons per Month
- KAIPING
Product Details
Type: | Seafood Sauce | Form: | Liquid | Taste: | Good |
Color: | Black | Packaging: | Bottle | Certification: | BRC, FDA, HACCP, ISO, QS, Other |
Primary Ingredient: | Soybean | Brix (%): | 4 % | Max. Moisture (%): | 55 % |
Additives: | water and salt,starch,sugar,spice,No additives | Weight (kg): | 1.2 kg | Shelf Life: | 2years |
Place of Origin: | Guangdong, China | Brand Name: | WJX | Model Number: | 1L |
Product Description
Color | Bright darkt red brown color with golden, clear and shiny surface after shaking. |
Flavor | Tastes somewhat salty, provided for cooking |
Purpose | For enhancing flavor, usually served for cooking dishes and preparing cooking or cold dishes. |
Ingredient | Water, Non-GMO extract of soya beans, Salt, Sugar, Wheat Flour |
Serving Suggestion | dark Soy Sauce is mainly used for flavouring food by marinating, cooking and dipping great for seasoning dim sum, rice rolls and crispy. |
Nutrition information typical values per 100g | Energy 140KJ/33.35KCAL, Protein 13.34g, Carbohydrate 13.34g, Fat 0g |
Cooking sauce factory
1.100% naturally brewed NON GMO
2.Halal,BRC,Kosher,Haccp,ISO
3.WJX brand or OEM.ntages
| 1. Non-GMO soybean as raw material 2. Nuturally brewed under the sunshine for 180days 3. Free of 3-MPCD, 1,3-DCP, conform to EU/US Standard 4. Nutrition: Protein, sugar, necessary 17 kinds of amino acid, multipeptide, various vitamins, microelements, antioxidant substance 5. Delivery:20-25 days after receipt of payment from buyer. 6. Private lable available 7. Sample free |
Our production:
Contact Us
- Kaiping Weijinxiang Foodstuff Co., Ltd.
- Contact nameElsie Zhou
- Phone86-750-2226999
- AddressC7-1, Shagang Industry Area, Kaiping
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