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Help Center"Low Salt Konbucha" 50g All-purpose Flavor Enhancer for Healthy Japanese Food
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Specifications
Popular soup and also as seasoning in Japan30% less sodium
Delicious both Hot and cold
Shelf life: 2 years
"Low salt Konbucha" 50g all-purpose flavor enhancer for healthy Japanese food
Packing
If there is no special request, we will ship in the normal packing, corrugated paper.
Specification
Product name |
Low Salt Konbucha 50g (powder) |
Product Type |
seasoning granule |
instant soup / drink granule | |
Product Features |
1. Our Konbucha is the leading brand and the first place both the production volume and the sales volume in Japan. |
Taste |
Mildly salty and have umami |
Usage |
1. seasoning for the Japanese dishes (to add umami and saltiness) (Thanks to rich umami, Low salt Konbucha is also effective for salt reduction.) |
Packaging |
zipper aluminum bag |
Net weight |
50g |
Quantity per case |
5 bags*16 inner cases |
Reference unit price |
JPY 315 /bag, 25,200 /case (80 bags) |
Case size (mm) |
337*423*319 |
Case weight |
5.2kg |
MOQ |
1 case |
Shelf life |
2 years |
Sample
1. We can send paid samples. Besides the sample fee, shipping and other expenses will be charged.
2. Payment terms: Paypal
3. After confirming your payment, we will send samples.
4. Delivery: EMS, Airmail, SAL
Payment terms
We accept Paypal only. Credit card is acceptable via Paypal. (MasterCard, VISA, American Express or JCB) Please refer to
(It doesn’t work as direct link so please copy and paste.)
About us GYOKUROEN
1. Founded in 1916 in Tokyo, Japan.
2. Our Konbucha is the leading brand and the first place both the production volume and the sales volume in Japan.
Main products
We hope that we will establish long and friendly business relationships with you.
Send Inquiry to This Supplier
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