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Natural Purple Sweet Potato Color

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US$ 1 - 50 MOQ: 200 Kilograms
Key Specifications
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CAS No.:
N/A
Other Names:
Anthocyanin
MF:
N/A
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Shanghai Jianyin Food Science And Technology Co., Ltd.
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Payment Methods:
Port of Shipment:
shanghai
Delivery Detail:
Delivery time depends on order quantity.

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CAS No. N/A
Other Names Anthocyanin
MF N/A
EINECS No. N/A
FEMA No. N/A
Type Colorants
Brand Name N/A
Model Number N/A

Introduction:

1.With ISO9001/Kosher/Halal Certificate 
2.Natural &stable 
3.Competitive price 
4.High qualoty and low cost
 

Specifications:

1. Extract Method: Purple tuberous root of purple sweet potato

2.Appearance:Red-purple to deep purple powder,mush or liquid with a special faint flavor

3.Solvent Stability:  Soluble in water and aqueous ethanol, Insoluble in oil

4.Acidity Stability:  Stable in acidic conditions pH 2-6 RED to RED-PURPLE 

5.Alkali Stability:  Unstable in alkaline conditions pH > 6 PURPLE-BLUE TO BLUE

6.Light Stability (under acidic conditions):   Excellent

7.Heat Stability (under acidic conditions):   Excellent

8.Applications:  Stain for wine, beverages, confectionaries, cakes, jam, etc.

9.Dosage Reference: 

1) beverages 0.01~0.1%

2)cakes 0.01~0.1%

3) confectionaries 0.05~0.2%

 

10.Storage:  Sealed package in dark, cool and dry places

11.Expiration Date (without being opened): From the date of ex-factory

1))POWDER 2 years 

2)LIQUID 6 months

12.Expiration Date (being opened): From the date of first open

1)POWDER 6 months

2)LIQUID 1 month

 

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Shanghai Jianyin Food Science And Technology Co., Ltd.
Business Type
Manufacturer
Year Established
2002
Factory Size
10,000-30,000 square meters
Total Employees
101 - 200 People
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