Pectin
Specifications
Apple Pectin for jams,jellys1.Type:high methoxyl with medium rapid
2.Application: Jams, jellies
3.Appearance: Powder
Specifications
Apple Pectin for jams,jellys
1.Type:high methoxyl with medium rapid
2.Application: Jams, jellies
3.Appearance: Powder
Citrus Pectin for jams,jellys
Introduction
Apple pectin is a compound found in apples. Many other fruits also contain pectin, although apples contain very high concentrations of this compound. Cooks may be familiar with pectin because it is used in jams and jellies to help them set, but it also has a number of health benefits. People can consume apples for their pectin or take apple pectin supplements, available through health food stores and in the vitamin and supplement aisle at some grocery stores.
Registered Index
CAS No.: 9000-69-5
Type: high methoxyl with medium rapid
Application: Jams, jellies
Appearance: free flowing porder
Benefits
According to World's Healthiest Foods, pectin, in concert with other substances found in apples, can help to prevent heart disease. Apple pectin interacts with other apple phyto-nutrients and can actually lower blood fats. The water-soluble fiber (pectin) and mix of polyphenols found in apples are thought to impact favorably on total cholesterol and LDL-cholesterol levels. To obtain the most benefit, it is preferable to consume whole apples. In sum: the interaction of pectin + phyto-nutrients in apples is believed to offer cardiovascular benefit.
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