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Specifications
pie baking oven adopts the PLC programmed control with Touch screen,simple operation, sandvik beltpie baking oven
Layer cake Swiss roll cake machine
oversea engineers service available
wooden box package
This machine we make extrusion with the compasses shape spile,and the speed of the extrusion we adopt variable frequency control in order to make the mixture distribute on the extrusion roller evenly.The head of the extrusion machine is installed on the head of the bakery machine,you can adjust any thickness of the mixture as you like.
1. The inflatable mixer machine
This machine we adopts the PLC programmed control with Touch screen,with simply operation ,it can control the specific weight of the stuff very accurately.
The processes Raw material→mixing drum→mixing→draw out mixture→storage drum→draw out mixture→mixing the mixture becoming creamy→Forming.
2.Extrusion machine
This machine we make extrusion with the compasses shape spile,and the speed of the extrusion we adopt variable frequency control in order to make the mixture distribute on the extrusion roller evenly.The head of the extrusion machine is installed on the head of the bakery machine,you can adjust any thickness of the mixture as you like.
3. 24 Meters Gas-natural tunnel oven
This machine we adopt liquid gas flame tube,the up flam we adopt far infrared radiation board,which can permeate the center of the cake constructures ,the down flam we adopt the stainless steel orifice plate which can avoid naked flame burns steel belt directly.We can adopt different burning ways according to customers’demands,,there are three areas of the temperature control,and with any adjustment from 20°--300°according to different foods,distribute temperature reasonable which can make food with the bright coloured and lustrous.
4.Sugar dredging machine
This machine we adpot the PLC programed control ,speed of dredging the we adopt variable frequency,we dredge a little sugar on the surface in order to make the surface of cake more bright coloured and lustrous.
5. cooling conveying belt
This machine is made of stainless steel ,it can control conveying speed with any adjustment,and this stept prompts a acceleration of cooling of the food which just draw out from the bakery oven,and this step prepares next proess of cutting and rolling.
Layer cake line loading photos:
Any questions, please kindly let us know:
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