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Help CenterMeat Grinder for Meat Processing Equipment
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Meat grinder for meat processing equipment
1. The meat grinder/mincer is one type of meat processing equipment with high universality and wide range of applications in meat product processing industry.
2. It can cut the meat block(fresh and frozen) and other food into granulate. (regular size is φ6mm, or φ8mm)
1. Wide range of application: it can grind both the fresh and frozen meat without bone ,frozen oil and other food. The frozen meat block is ground directly without thaw,in such way,it can reduce the loss of nutrition facts and protein.
2. Safety: the parts touching food are all made of SUS304, the structure design is easy to tear down and maintain, in accordance with food hygiene standards
3. In order to keep processed meat fresh and extend shelf time,the grinding process is designed short and the temperature raise low.
4. Positive and negative rotation function ensure no jam in the machine.
5. Many Optional hole plate combinations can satisfy different meat product processing
Model |
TJR-100 |
TJR-120 |
TJR-130 |
TJR-160 |
TJR-200 |
Dimension(mm) |
960x550x900 |
960x550x1080 |
1315x700x1100 |
1630x1100x1450 |
1780x1000x1580 |
Motor power |
5.5kw |
7.5kw |
11kw |
15kw |
22kw |
Rated voltage |
380v |
380v |
380v |
380v |
380v |
Capacity |
300-500kg/h |
1000-1500kg/h |
1500-2000kg/h |
2000-3000kg/h |
3000-5000kg/h |
Screw Propeller speed |
270r/min |
250r/min |
190r/min |
136r/min |
87r/min |
Net weight |
182kg |
258kg |
700kg |
1200kg |
1860kg |
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