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Specifications
Chocolate glazing machine:1. High capacity30kg/h
2. Coat the flour or sugar
3. Coated peanut are round and smooth
Chocolate glazing machine/Peanut coater
1. Description of Chocolate glazing machine:
a. This machine is a special equipment which is used to coat the flour or sugar and to form the shape.
b. The coated peanuts are round and smooth.
c. It also can process almond, cashews, soybeans and so on.
d. This equipment has been up to the export processing standard.
2. Technical parameters of Chocolate glazing machine:
Type |
Diameter of Pot (mm) |
Power (kw) |
Weight (kg) |
Output (kg/h) |
Overall Dimension (mm) |
YPJ |
1000 |
3.75 |
250 |
25-30 |
1100*1100*1600 |
3. Chocolate glazing machine Pic:
4. Certificate
5. Parts of our clients
6. Company introduction:
Yantai Maoyuan Food Machinery Manufacturing Co., Ltd., established in 1993 and situated in Qixia of Yantai City, Shandong Province with a registered capital of 2,000,000 RMB and an area of 9,800 square meters, is a professional food machinery manufacturing company integrated with R&D, professional manufacturing, direct sales and after sales service. We have taken lead in issuing and passing Shandong Business Product Quality Standard and have been smoothly certified to ISO9001:2008 International Quality Management System, CE safety certification for exporting to European Union, BV certification, the third party certification. Now we have successfully gained trademark.
Warmly welcome to visit our factory. Company website:
7. Contact information:
Contact person: Jessica Sun
Skype: jessica11272011
Mp: 0086 15963513829
Send Inquiry to This Supplier
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