High Tea Polyphenol Content Black Tea Fannings
Specifications
1. FDA, QS, ISSO certification2. High mountain tea - higher contents of tea polyphenol
3. Quick delivery & stable quality
Product Information
Product Type |
Black Tea |
Type |
Anhui Kongfu Black Tea |
Age |
New |
Style |
Loose Tea |
Processing Type |
Fermented |
Specialty |
Health Tea |
Certification |
FDA, ISO, QS |
Grade |
1-7 |
Appearance |
Tight and slimming |
Color |
Dark glossy |
Liqur |
Bright Red |
Aroma |
Honey aroma with flower fragrance |
Place of Origin |
Anhui, China (Mainland) |
Brand Name |
Lucky Bird, Greeting Pine |
packing |
Paper sack; Carton |
Minimum Order Quantity |
1Ton |
Port: |
Shanghai / Wuhu |
Delivery Time |
21-30 days after confirming the order |
Payment Terms |
L/C,D/P,T/T |
Supply Ability |
50 Tons/Month |
Anhui Black Tea
Anhui province is located in the east of China with clear distinction between seasons. Grown in the
mountainous area, Anhui Black Tea is endowed with a unique characteristic of high fragrance.
The content of tea polyphenol is also higher than plain tea. Therefore, Anhui Black tea fannings / dust
is widely used in the deep processing of tea, like tea polyphonol extract, instant tea, etc.
Anhui black tea is Chinese traditional congou black tea of excellent quality and the precious variety.
The appearance of Anhui black tea is tight and slimming with golden pekoe at the top, presents dark
glossy color. After infusion, the liquor is bright red, sending forth honey aroma with flower fragrance.
At present, Anhui black tea is in great demand to more than 100 countries and areas.
Company Profile
♥ Leading tea manufacturer and exporter
♥ Two modernized blending factories
♥ Over 3000 hectares tea gardens
♥ Strict quality control
♥ A long history over 60 years
Send Inquiry to This Supplier
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