Canned Sweet Corn
canned sweet corn
1)Ingredients:fresh sweet corn,water,sugar
2)Taster:soft,sweet,natural flavor,good-eating
3)Course of production for canned sweet corn:
selecting fresh corn-peeling-washing & cleaning-threshing-boiling-selecting again-filling
into the empty can-weighing-adding the soup-covering the lid-sealing the can-inspecting- high temperature sterilization-cooling-cleaning & drying the can-sending to the warehouse.
| canned sweet corn kernel | ||||
| Product | N.W(g) | D.W(g) | tins/ctns | ctns/20' GP |
| canned sweet corn kernel | 75 | 70 | 48 | 3100 |
| 150 | 140 | 24 | 3300 | |
| 184 | 114 | 24 | 3500 | |
| 284 | 156 | 24 | 2300 | |
| 340 | 230 | 24 | 1850 | |
| 340 | 250 | 24 | 1850 | |
| 340 | 285 | 24 | 1850 | |
| 400 | 230 | 24 | 1850 | |
| 800 | 460 | 12 | 1800 | |
| 850 | 500 | 12 | 1750 | |
| 2125 | 1750 | 6 | 1180 | |
| 2840 | 1800 | 6 | 1080 | |
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