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Canned Mushroom

Canned Mushroom photo-1
Negotiable MOQ: 1000 Cartons (Price negotiable depending on order volume and customization)
Key Specifications
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Preservation Process:
Brine
Certification:
BRC, FDA, HACCP, HALAL, IFS, ISO
Shelf Life:
two year
Payment & Shipping
Payment Methods:
Port of Shipment:
Xiamen china
Delivery Detail:
Delivery time depends on order quantity.
Preservation Process Brine
Certification BRC, FDA, HACCP, HALAL, IFS, ISO
Shelf Life two year
Place of Origin Fujian, China
Brand Name kunyu
Processing Type Seasoned
Part Whole
Type Other, Shiitake

 

our canned mushroom are high-quality and in accordance with international food standards, It is delicious, hygeian & safe.

Name

Canned mushroom

Shape

Whole ,slices,pieces and stems

Flavor

In boild water,in marinated,in brine,in vinegar

Package

Jar,tin,drum

Canned mushroom

in tin

Net WT and D.W. 400g/200g

400g X 24tins,1850ctns/20fcl

Net WT and D.W. 850g/460g

850g X 12tins,1800ctns/20fcl

Net WT and D.W. 2840g(A10)/1930g

2840g (A10) X 6tins,1000ctns/20fcl

Canned mushroom

in jar

Net WT and D.W. 280g/170g

314ml X 12tins,3600ctns/20fcl

Net WT and D.W. 500g/280g

550ml X 12tins,1900ctns/20fcl

Net WT and D.W. 660g/396g

720ml X 12tins,1680ctns/20fcl

Mushroom contains more than 30% of the protein,which is much higher than the common fruits and vegetables.it also contains typer of vitamins,considerable calcium,iron and other minerals.Most important,it contains eight kinds of amino acids,which are essential,but cannot be formed by human boby itself .Therefore,it enable people to enhance the immune system.

mushroom are used extensively in cooking ,in many cuisines(Chinese,European and Japanese)

canned mushroomcanned mushroom

 

 

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Business Type
Manufacturer, Trading Company
Year Established
2007
Factory Size
30,000-50,000 square meters
Total Employees
201 - 300 People