Perfectly Simplified Soy Sauce From Dalian
About KAISEK:
KAISEKI literally mean "bosom-pocket stone". The idea came from the practice where Zen monks would ward off hunger by putting warm stones into the front folds of their robes, near their bellies. Kaiseki is often very expensive among Japanese haute cuisines with 400 years history. Inspired by the ideology, the Kaiseki series under Tianpeng brand, work hard to produce the best quality sake, mirin and other fermented products. Therefore, the Kaiseki series are very popular in the market.
Product Description:
Soy sauce has a distinct yet basic taste of umami, due to naturally occurring free glutamates.
Varieties of soy sauce are salty, earthy, brownish liquids intended to season food while cooking or at the table. Many kinds of soy sauce are made in Japan, Taiwan, China, Korea, Indonesia, Vietnam, Burma and other countries. Variation is usually achieved as the result of different methods and durations of fermentation, different ratios of water, salt, and fermented soy, or through the addition of other ingredients.
Packaging&Delivery:
Packaging Details: Standard export packing carton
Delivery Detail: about 25 days after order
About Us
Our company constantly has an operation philosophy of operation with brands. Now, it has four famous brands -TIAN PENG, MAZUMA, KAISEKI and DARUMA. Our products are mainly sold to the countries and regions in Asia, America, Europe, etc. We made up our mind to provide all our customers with high-quality and healthy food to fulfill the market demand and to fulfill different kinds of demands in price and in people’s taste.
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