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2016 Hot Sell Yam Flour Processing Machine in Nigeria
Zhengzhou Bizoe yam flour processing machine used wet process, and donot add any addititives; the whole line adopts mature technology, advanced equipment, scientic and rational process. The flow chart is washing and peeling--crushing--dehydration and drying--sieving--packaging. All machine contact part is stainless steel, which can meet the quality of food production.
Flow chart of yam flour processing machine:
Details of yam flour processing machine:
1. Yam convey, washing and peeling section:
The fresh cassava roots transported by the conveyor into the feeder of the cleaning machine, then cleaning and peeling machine will remove the dirt and other foreign matters completely, and then the cleaning cassava in a temporary storage hopper into the next procedurethe grinding and rasping section automatically.
2. Cassava rasping&grinding section:
The grinding is the most important part of cassava starch extraction. Bizoe adopts Curved Mesh Crusher( national patent machine)with high efficiency allows the starch granules in the cassava cells to be released out completely.The machine adopts production works of multi-crushing, multi-washing, multifilter, multiextrusion, which ensures minimum quantity of the remaining starch in the cassava residue and separating the starch from the cassava slurry and the cassava residue.
3. flour dewatering section and drying section:
The starch out of the cyclone station has 45% moisture so it must be dewatered and dried. The starchslurry enters vacuum dewatering filter tank from the starch milk buffer tank. Under the vacuum formed by the vacuum pump, the starch slurry is sucked to the drum surface, then filtrate goes through filter mesh and enters the filtrate separating tank. The starch cake remains on mesh surface and is scraped off by a scraper and transported by conveyor belt into the air dryer. Then weighing and packing.
4. Sieving and packaigng:
After drying, sieving machine will be used to sieve flour, which can keep the fitnesness and quality. About your requirement, the packaing machine can pack 5-5000g/bag or 5-50kg/bag.
Features of our yam flour processing machine:
1. Advanced and reliable cassava starch processing technology.
2. Energy-saving, water-saving, labor-saving and little pollution. hot recycling close type production and the process water will be recycled .
3.Mostly machinery with fully stainless steel to be sure these is no corrosion.
4. Advanced surface treatment craft. Oil and dirty resisting.
5. Many various capacity option from 0.5 tph to 20 tph.
Main parameters of yam flour:
Edible yam flour | |
Item |
AQL |
Moisture % |
≤14.5 |
Ash (dry basis) % |
≤0.40 |
Protein (dry basis) % |
≤0.40 |
Fat (dry basis) % |
≤0.20 |
PH |
5.0-8.0 |
Fineness, um |
≥99.5 |
Whiteness ,(457nm),% |
≥88.0 |
Viscosity 6% starch 700cmg/BU |
≥600 |
As a professional exporter,our target is to serve worldwide clients with high-quality products,great reliability,devoted responsibility,professional services and honorable credibility to meet customers' requirements in all aspects. We will supply you 24 hours a day and 7 days a week after-sale services.
Our Service of yam flour processing machine:
| 1) Warranty is 1 year. |
| 2) You can visit our factory, show you whole production line, and introduce machine one by one. |
| 3) Professional engineers are available to install machine in your country. |
| 4) Factory design can offer to you. |
| 5) Operation books and technology will offer to you. |
| 6) We cab offer the Turkey Project for you. |
Delivery Time: within 45 days after received your deposite( for production line); within 15 days after received your deposite( for sinagle machine)
Payment terms: T/T, L/C, D/A, D/P or as you request.
Installation: professinal engineers are available to install machines in your country.
May i invite you to visit our factory, i believe you will be satisfeied with our machine
Send Inquiry to This Supplier
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