Mango Puree

Mango Puree photo-1
Negotiable MOQ: 1 set (Price negotiable depending on order volume and customization)
Key Specifications
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Type:
Puree
Place of Origin:
Yunnan, China
Certification:
HACCP, ISO
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
Delivery time depends on order quantity.
Type Puree
Place of Origin Yunnan, China
Certification HACCP, ISO

Specifications

Facts on Yunnan Mango Puree
* Mango raw material origin: Yongde County, Lincang City, Yunnan Province

Facts on Yunnan Mango Puree

 

Mango raw material origin: Yongde County, Lincang City, Yunnan Province, CHINA

Planting area: 430000 mu, about 2866 ha, with 26 species, about 15000 MT annual output. 

 

*About the producing factory:

The biggest producer in Western Yunnan, owning a producing line with capability of 150 MT mango puree/day, and total production capability is 10000 MT/year

Have passed ISO9001 Quality quality management certification and ISO22000Food safety system certification.

 

*About the specification:

 soluble solid content: 11%—18%

 Total acid0.65%-1.2%

 No pesticide residue

 

*Packing: 20kg-25 kg/bags, or 210 kg/bg or as per customer’s request.

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Business Type
Trading Company
Year Established
2000
Factory Size
Below 1,000 square meters
Total Employees
11 - 50 People