Himalayan Natural Crystal Rock Salt Tiles Plates Slabs Size 8" x 6" x 1.5" for BBQ Barbecue Cooking searing Serving Grilling

• Grilling, chilling, searing, and serving on Himalayan Salt blocks
• Cook on the salt surface such as chicken, fish, thinly sliced beef or even an egg
• Chill in the refrigerator and serve on top fruits, sushi, vegetables, cheese, and desserts
• Naturally antimicrobial and easy to clean
• Cook, grill, or serve food on top to impart a more mild flavor than when using ground salt
• Pure, Natural and Safe to Use - Plus it Adds a Mild Salt Flavoring to your Foods

Natural Salt is found in ancient evaporated sea beds underneath great mountain masses, such as the Himalayas, where it has been compressed over time to form solid salt rock, with all the minerals structurally intact. The Salt tiles are high in minerals and range in color from white to varying shades of pink. with a beneficial amount of 84 trace elements and iron.

Himalayan salt is rich in trace minerals and has a naturally high moisture content, which allows ZATA International's Himalayan Salt Plate to be heated or chilled to extreme temperatures. Works wonderfully on the grill, on a gas range or even chilled in the refrigerator or freezer for serving and presenting cold foods.

Each tile is hand crafted and carved to slab. It can be used as a wonderful Serving Dish for moist foods such as Sushi or Cheese while imparting a mild salt and mineral flavor unique to Himalayan salt. The Tiles can also be heated in a 400 to 500 degree oven and then used to sear seafood. And this Crystal Salt Tile can also be put in the refrigerator and used to serve cold appetizers directly on the table for a truly lovely display. What a magnificent entertaining idea!

Very easy to clean, simply wipe with a damp cloth and store away. A properly taken care of salt brick will last many years.

Our Himalayan Pink gourmet salts are pure, hand-mined salt found naturally deep inside the pristine Himalayan Mountains.

Crafted Salt Tiles

You can heat ZATA International crystal salt plate in the oven or on grill & stove from 300 to 400 foreign high and cook on the salt surface light items such as chicken, fish, thinly sliced beef or even an egg. These thick dense blocks surface will be ready for cook with even heat distribution. When you cook on blocks, they precisely transfer a mild and full salt flavor which bring new taste to your food. Also you can chill salt plates in the refrigerator, and it can be used as a serving tray for fruits, sushi, vegetables, cheese, and desserts with light salt taste. Food which exposed to 84 enriched mineral Himalayan salt will be far tastier than any food on planet. Salt plate is Easy to clean. You can rinse or wipe with damp paper towel or cloth. It can last for years for enjoyment if you use it carefully. ZATA International Himalayan Dark Pink, Light Pink, and White salt was formed from ancient sea salt deposits in the long Range Himalayan Mountain, and it was crystallized with 84 minerals more than 200 million years ago during the formation of our planet. Himalayan Rock Salt is the purest salt to be found on earth because Ancient sea beds were covered by volcanic lava, protecting the salt from pollution

ZATA International is the Brand for Himalayan Salt. We are the largest manufacturer, exporter and importer of this ancient salt. Our array of products extends from edible salt and salt lamps to customized salt products.

Along with OEM production (Products with your brand name) we are also looking for distributors all over the world who care for the quality and service and are dedicated to establish a long term business relationship.