- Masoo Food (Dalian) Co., Ltd.
- China Manufacturer with main products:Buckwheat Roasted Buckwheat ,Raw Buckwheat Kernel ,Buckwheats ,Buckwheat Flour ,Bean Lskb ,Pskb ,American Type Bean ,White bean ,Black Bean ,Green Mung Bean ,Dark Red Bean ,Chestnut ,Grain Sorghum ,Yellow Millet ,Seed Sunflower Seeds and Kernel ,Pumpkin Seeds and Kernel ,Seafood Frozen Seaweed ,Dried Wakeme ,Vegetable Fresh & Frozen Vegetable
Home > Products > yeast > Natural organic fresh instant yeast production equipment for selling 2014 Quality Choice
Natural organic fresh instant yeast production equipment for selling 2014 Quality Choice
- 1000 Metric Ton / Metric Tons per Month
- Dalian China
- T/T Credit Card PayPal
Product Details
| Place of Origin: | Liaoning, China | Brand Name: | Masoo | Model Number: | 2014 |
| Packaging: | Vacuum Pack | Certification: | HACCP, ISO, QS | Form: | Powder |
| Shelf Life: | 24 months | Weight (kg): | 20 kg | Swelling Type: | Yeast |
Product Description
Instant dry yeast (Specifications):
| Color | yellowish |
| Moisture (%) | ≤5.5 |
| Fermenting power (ml/hr) | 650-700 |
| Protein (%) | 45-51 |
| Active Cells (%) | ≥ 90 |
| Preserving Rate (%) | ≥ 90 |
| Shelf life | 24 months |
| Ingredients | Natural Yeast, Emulsifier |
Feature:Fast fermentation. Stable fermented duration .Strong taste of natural yeast.
We have instant dry yeast for sale . We have two types of instant dry
yeast . One is Low sugar another one is High sugar. We guarantee
quality for the best price.
• Application: used for fermenting all kinds of paste,such as bread,pastry,biscuit,cakes.
• Usage:
·Low Sugar: Suitable for making sugar-free and low sugar bread (in double containing 0-7% sugar).
·High sugar: Suitable for making sweet or oil bread ( n double containing 7-18% sugar).
• Dosage:
·0.3-0.5% of the flour's use amount for low sugar yeast.
·0.8-1.2% of the flour's use amount for high sugar yeast.
• Storage: Store in cool and dry places.
• How to use:
·Mix the dry yeast into flour,add water and stir well,or knead with the paste as dough for fermenting.
·Water temperature and the fermenting temperature within 35-38°c is better.
· Avoid adding yeast directly into oil or cold water
Packing: 5g,10g,11g,13g,15g,100g,125g,400g,450g,500g,5kg,10kg,20kg,or as your requirements.
Shipping:
a. One 20-foot container: 16 Mt .
b. Using fastest shiping lines to transport the product.
c. Shipped on board within 15 working days after receiving your deposit.
Masoo Food (Dalian) Co., Ltd is one of the biggest manufacturer and exporter of foodstuffs in North China. We are a specialty food supplier from 2006 years. Our main products are Dry Yeast, bread crumbs, buckwheat, seeds, nuts, millet and so on. High quality is first forever, 100% sactisfation guarteen for you.Welcome your inquiry!
Processing Factory
3. Our Advantage
a. Price Advantage:
Our company collects raw materials from local farmers all the time and our production capacity could be up to a few thousand tons monthly. Our cost of production is low because of no intermediaries.
b. Quality Guarantee:
HPS and Machine Clean. We have our own warehouse, processing workshop, all imported processing equipment operated by a team of professionals
c. After-sale service.
Short delivery time (15days). Our aim is to provide excellent service to all our esteemed customers
1. We can accept different payment terms according to your order.Any questions can discuss.
2. Shipping terms: by sea/air/ train or as your requirments.
3. Quality and weight certificate,Phytosanitary certificate,Health certificate issued by CIQ
4. We have BV certificate also
5 . We can provide other certificate as you request
Dear friends,
Glad to visit our website and hope you are interested in instant dry yeast.
Any question, please contact me at any time.
Have a good day!
Contact Us
- Masoo Food (Dalian) Co., Ltd.
- Contact nameHongguo Zhang
- Phone86-411-82766913
- AddressRoom 2210, No.20B Gangwan Street, Zhongshan District, Dalian, China. Dalian,Liaoning
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