Commercial Steamed Bun Machine Automatic Round Dough Balls Making Machine

The Commercial Steamed Bun Machine, specifically an Automatic Round Dough Balls Making Machine, is a revolutionary piece of equipment designed to streamline the process of dough ball production in commercial food establishments. This machine is a game - changer for businesses involved in making pizza, bread, and various steam foods.

• High - Precision Dough Ball Formation: This machine is engineered to create perfectly round dough balls with consistent size and weight. The precision ensures that each dough ball will bake or steam evenly, resulting in high - quality end products. Whether you're making small pizza dough balls or large steamed bun dough, the machine can be adjusted to meet your specific requirements.

• Automated Operation: With its advanced automation technology, the machine significantly reduces the need for manual labor. It can continuously produce a large number of dough balls in a short period, increasing productivity and efficiency. This is especially beneficial for large - scale commercial kitchens, bakeries, and food processing plants.

• Easy to Clean and Maintain: The design of the machine takes into account the importance of hygiene in food production. It features smooth surfaces and detachable parts that can be easily removed for thorough cleaning. Regular maintenance is also straightforward, which helps to ensure the longevity of the machine and the safety of the food produced.

• Versatile Usage: As mentioned, it can be used for a variety of food items, including pizza, bread, and steamed foods. This versatility makes it a valuable investment for businesses that offer a diverse range of food products. You can switch between different dough recipes and adjust the settings of the machine accordingly.

• Power and Voltage: The machine is designed to operate within a specific power range and voltage. It can be customized to fit the electrical requirements of different regions, ensuring seamless integration into your existing kitchen setup.

• Production Capacity: Depending on the model, the machine can produce anywhere from a few hundred to several thousand dough balls per hour. This high production capacity makes it suitable for both medium - sized and large - scale commercial operations.

• Dimensions and Weight: The machine has compact dimensions that allow it to fit into most commercial kitchens without taking up too much space. Despite its relatively small footprint, it is built with a sturdy frame to ensure stability during operation. The weight of the machine is carefully balanced to prevent any vibrations or movements that could affect the quality of the dough balls.

The Commercial Steamed Bun Machine is manufactured by Jinan Xinyuqi Food Machinery Co., Ltd. This company has a long - standing reputation in the food machinery industry. With years of experience, they are well - known for their advanced equipment manufacturing technology.

• Production Certification: The company holds the ISO9001 certification, which is a testament to their commitment to quality management. This certification ensures that the machine meets international standards in terms of design, production, and quality control.

• Service Team: The company has a comprehensive service team consisting of mechanical engineers, electrical automation experts, and food technologists. They can accurately understand the special requirements of food production and provide excellent after - sales service. Their service concept goes beyond the traditional "buying and selling" relationship, offering a "one - stop" comprehensive solution to customers.

• Global Market: The products of Jinan Xinyuqi Food Machinery Co., Ltd. are exported to various regions around the world, including North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe, Central America, Northern Europe, Southern Europe, and South Asia. This wide market reach indicates the high acceptance and reliability of their products in different cultures and business environments.

• Cost - Effectiveness: For businesses, investing in this automatic round dough balls making machine can lead to significant cost savings in the long run. By reducing labor costs and increasing production efficiency, it helps to improve the overall profitability of the business. Additionally, the consistent quality of the dough balls can enhance the reputation of the food products, attracting more customers.

• Safety Features: The machine is equipped with multiple safety features to protect operators. These include emergency stop buttons, safety guards, and overload protection. These features ensure that the machine can be operated safely, minimizing the risk of accidents in the workplace.

• Quality Control: From the selection of raw materials to the final assembly, every step of the production process is strictly monitored. The company adheres to strict quality control standards to ensure that each machine leaving the factory is of the highest quality. This attention to detail guarantees that you will receive a reliable and high - performing machine for your business.