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Technology parameters:
Model | T100 | T400 | T600 |
Power | 0.55kw | 11kw | 15kw |
Capacity | 50-100kg/h | 200-600kg/h | 500-1000kg/h |
Stoke times | 35 times/min | 55 times/min | 60 times/min |
Thickness of product | 8-18mm | 6-25mm | 6-40mm |
The maximum diameter of burger | 100mm | 135mm | 150mm |
Filling pressure | None | 3-15Mpa | 3-15Mpa |
Overall dimension | 1040*760*1590mm | 2828*830*2136mm | 3170*1176*2430mm |
Features:
1. It can make any shapes as you want, with largest diameter 120mm.
2. It can be connected with battering or frying machine if necessary.
3. Weight and thickness of final products can be adjusted, 5~12mm thick.
4. Easy operation. User just puts raw material into barrel and machine can form shapes automatically.
5. Easy for replacing forming mould.
6. Machine has automatic paper sending system.
7. Sanitary and safe. This equipment is made of stainless steel and food-grade material, which measures sanitary standard and HACCP.
8. Easy for cleaning and maintain
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