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Low-temperature Sterilization Equipment for Food Bags

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Negotiable MOQ: 1 Set (Price negotiable depending on order volume and customization)
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Brand Name:
Place of Origin:
China
Model Number:
KG-20HM
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Beijing Kang Gang Food Development Co., Ltd.
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
7 days

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Place of Origin China
Model Number KG-20HM
Technical parameters of Low-temperature Sterilization Equipment for Food Bags:
 1.Equipment models of Sterilizating Equipment: KG-20HM
 2.The importation of apparent power: ≤ 30 KVA
 3.Microwave power output of Sterilization machine: ≥ 20 KW (adjustable) 
 4.Equipment operating voltage: three-phase 380 V ± 10%
 5.Microwave Frequency: 2450 MHz ± 50Hz
 6.Equipment Dimensions (L × W × H) about: 15000 X800X1600mm
 7.Transmission and speed: Frequency Control (0.5-5 m / min)
 8.Microwave leakage: in line with national standards ≤ 5 mw/cm2
 9.Equipment work environment: -5 ~ 60 º C, relative humidity ≤ 80%,
 10.Sterilization output per hour: 180 ~ 250 Kg; 
 11.An hour of dehydration: 20 to 22 kg

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Beijing Kang Gang Food Development Co., Ltd.
Business Type
Trading Company
Year Established
1999
Total Employees
101 - 200 People
Main Markets
North America, South America, Eastern Europe
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