Home > Agriculture & Food > Food Additive > Food Preservatives > Oral Glucose, Dextrose Monohydrate

Oral Glucose, Dextrose Monohydrate

Oral Glucose, Dextrose Monohydrate photo-1
Negotiable MOQ: 1 set (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Brand Name:
Place of Origin:
China
Model Number:
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
7 days
Place of Origin China
Oral glucose is a kind of white lamelliform exagonal crystal which uses cornstarch as the raw material. After cornstarch is transformed into glucose syrup by adopting double enzyme technique, it still needs residual removals like de-coloring, salt removal through ion exchanging resin followed by concentration, crystallization, dehydration, evaporation, and screening. Our oral glucose reaches high quality standards issued by the Chinese Sanitation Ministry. Oral glucose is directly edible and can be used as an additive. When used in cooking foods, it can enhance the color and prolong the shelf life.Specifications:1) Dry solid substance: 75, 80, 82%2) Ash: 3) De: 40-60 4) pH: 4.6-6.0 5) Cooking temperature: 133?) Bacteria (cfn/g): 7) Coliform bacteria (mpn/100g): 8) Salmonella: not detected 9) As (mg/kg): 10) Pb (mg/kg): Outer packing: 300kg/drum producing area:China payment:T/T in advance, L/C at sight supplying capacity:500,000MT/year

Send Inquiry to This Supplier

* Message
0/5000

Want the best price? Post an RFQ now!
Business Type
Trading Company
Year Established
2003
Total Employees
101 - 200 People
Main Markets
North America, South America, Eastern Europe

Recommended Categories

Explore top categories and find suppliers for your specific needs