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low carb snacks/konjac spinach noodles
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Product Details
Primary Ingredient: | Other, konjac glucomannan powder | Processing Type: | Refined | Shape: | Special Shape |
Style: | Fresh | Feature: | Gluten-Free, Low-Carb, Low-Fat, Low-Salt, Low-Sodium, Normal, Sugar-Free | Packaging: | Bag, Gift Packing |
Certification: | BRC, FDA, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS | Cooking Time: | 5mins | Weight (kg): | 0.2 |
Shelf Life: | 1year | Place of Origin: | Sichuan, China | Brand Name: | Sentai |
Model Number: | spinach konjac tagliatelle | Pasta Type: | Wide Egg Noodles |
Product Description
low carb snacks/konjac spinach noodles
Konjac noodles was made by nature soluble fiber - Konjac glucomannan (KGM) and water, is very low carb and very low glycemic nature food, Konjac pasta can be made into many different styles and shapes such as noodles, all kinds pasta.
Konjac pasta is also called shirataki noodles or konnyaku noodles.
Konjac foods are white in color, almost transparent and gelatinous, and package with water filled plastic bags. They consist primarily of konjac glucomannan soluble fiber, and are very low glycemic, and therefore especially good for people with diabetes.
Nutrition facts | |
Serving size | 100g |
Energy | 6kcal/100g |
Protein | <0.5g/100g |
Total Fat | <0.5g/100g |
Saturated fatty acids | <0.1g/100g |
Trans fatty acids | <0.1g/100g |
Total Carbohydrate | 3.5g/100g |
Sugar | <0.5g/100g |
Dietary Fiber | 3.0g/100g |
Sodium | <5mg/100g |
low carb snacks/konjac spinach noodles
How to prepare shirataki konjac noodles:
1.Drain the water from the packet.
2.Rinse the konjac noodles well under the warm running water and drain it.
3.Cook the konjac noodles in the boiling water or mircrowave it for 3-5 minutes.
4.Add to your desired pasta sauce,stir-fry , soup or salad,then enjoy!
200g/ bag (net weight) 30bags/carton
Delivery: 40days after receiving payment from the buyer
Storage: Store in cool place and keep away from strong heat and light.
low carb snacks/konjac spinach noodles
We can provide OEM or ODM service . you can use your own design with your own brand
Our factory is located in Muchuan country Sichuan province, where known as
good ecological environment. It also becomes the guarantees of our natural material Konjac.
Our factory covers more than 33,000 square meters and owns 6 productions lines, more
than 60 units production equipments and testing equipment. We have a professional technicist and experienced management team
with more than 30 experienced product development and engineering and technical personnel and more than 200 workers .
organic production certificate in China. Our powerful team is based on 6 production lines, 60 units production equipment
and testing equipment, 30 senior technicians and researchers, 200 workers.
By now the factory and konjac products are certificated with ISO22000: 2005 HACCP, IFS,
HALAL, KOSHER, FDA, BRC, NOP, JAS, EC.
low carb snacks/konjac spinach noodles
Q: How can I do if I want to print my own logo.
A: You need to offer design file in Ai, PSD, PDF or PSP etc.
Q: How can I start the order
A: 30% of the product deposit, the 70% balance against the copy of B/L
Q: Do I have to worry that bags with my logo to be sold to my competitors or others?
A: No. We know each design definitely beong to one owner.
Q:Leading time ?
A: 30-35 days after receiving payment from the buyer.
Contact Us
- Sichuan Sentaiyuan Biotechnology Co., Ltd.
- Contact nameCarina Lin
- Phone86-21-66266586
- AddressGroup 2, Fenghuang Village, Jianhe Township, Muchuan County
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