200ml Prepared Vinegar for Sushi and Sashimi
Specifications
1. prepared Vinegar2. halal,haccp,iso,fda,qs
3. offer OEM and 24h quotation
200ml prepared Vinegar for sushi and sashimi
We chooce the natural material for production to gain a pure and fragrant taste
High grade vinegar for sushi, sashimi and other seafood,
Adding appropriately into the food gaining a special and good taste
Best served with wasabi product.
Ingredient list | ||||
Water |
Vinegar |
|||
High Fructose |
Sugar |
|||
Nutrition fact(Per 100g) | ||||
Energy |
102 kcals |
Sodium |
1.496 g |
|
Total Fat |
0 g |
Cholesterol |
0 g |
|
Carbohydrate |
25g |
Protein |
5.0g |
|
| shelf life | 3years |
| packing | 200ml*12/ctn |
| carton | 24.1*18.4*16 |
| CBM/CTN | 0.007 M3 |
| FCL20'GP | 4032CTN |
ABOUT US
A professional manufacturer founded in 1997, in Zhuhai City, Guangdong Province, China. A gold supplier of china catering industry | |
|
Product category
|
Seasonings for Chinese, Japanese and Korean Cuisine, Marinade, Paste, Powdered Sauce, Breading and Batter |
Payment |
T/T L/C Western Union USD/RMB/HKD FOB/CNF |
Delivery |
LCL Less Than Container Load is available Lead time would be within 30days |
Sample |
Free sample while freight on your side |
Certificate |
ISO, Halal, HACCP, FAD,QS |

In order to insure that products we provide are of best quality, we try our best to enhance our production and quality control system. We have attained the QS,ISO, FDA ,HALAL, HACCP certification. BRC is on the way!
Each year we would attend food fair in the international. Last OCT we joined Anuga in Germany. At March, we attended Foodex Japan2012,this June we'll go to Brazil. Hope to see yuo there!

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