Home > Agriculture & Food > Food Additive > Food Preservatives > Halal Product Nutrition Dry Yeast Vaccum Bag 90g Bakery Instant Dry Yeast

Halal Product Nutrition Dry Yeast Vaccum Bag 90g Bakery Instant Dry Yeast

Halal Product Nutrition Dry Yeast Vaccum Bag 90g Bakery Instant Dry Yeast photo-1
Halal Product Nutrition Dry Yeast Vaccum Bag 90g Bakery Instant Dry Yeast photo-2
US$ 1,900 - 2,350 MOQ: 1 set
Key Specifications
Get Latest Price
Other Names:
nutrition dry yeast
Place of Origin:
Shandong, China
Type:
Other
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Other Names nutrition dry yeast
Place of Origin Shandong, China
Type Other
Brand Name Magic&OEM
Model Number nutrition dry yeast


Halal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeast

 

Halal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeastHalal product nutrition dry yeast vaccum bag 90g bakery Instant dry yeast 

 

On sale Bakery Instant dry Yeast, Yeast Powder, Baking yeast powder

Active Baker's Yeast, Fast Fermentation, High Nutrition, Pure Natural, good bread


Ingredients: Natural Yeast ( Saccaharomyces cerevisiae), Emulsifier
Application:  used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc

Usage:
Low Sugar: Suitable for making Sugar-Free and Low sugar bread (in dough containing 0-7% sugar ), such as French Stype Yeast
     

Dosage :

0.8-1% of the flour's use amount for the low sugar yeast


How to Use:

1. Mix the yeast into flour, add water and stir well, or knead with the paste as dough for fermenting. Avoid adding the yeast directly into oil or cold water

2. Water temperature and dough temperature in 35~38°C is better. 

Storage: Keep in cool and dry place.

Technical Data

Standard: The People's Republic of China ( Yeast used for Food Processing) Standard GB/T 20886-2007

Items

Standard

Standard

Odor

Yeast Odor, No unusual Odor

Yeast Odor, No unusual Odor

Color

Yellowish

Yellowish

Moisture (%)

≤5.5

≤5.5

Fermenting Power (ml/hr)

≥450

700 ~820

Protein (%)

≥45

45~51

Active Cells (%)

≥75

≥75

Preserving Rate (%)

≥80

≥80

 

Loading quantity

Package

Bags/carton

CTNS /20'

Tons / 20'

20kgs

20kgs x 1bag/carton

820

16.4

10kgs

10kgs x 1bag/carton

1800

18

5kgs

5kgs x 5 bags/carton

720

18

500g

500g x 20bags/carton

1800

18

450g

450g x 20bags/carton

1970

17.73

400g

400g x 20bags/carton

2300

18.4

125g

125g x 24bags/carton

4700

14.1

125g x 36bags/carton

3200

14.4

125g x 60bags/carton

2100

15.75

100g

100g x 60bags/carton

2850

17.1

20g

20g x 360bags/carton

900

6.48

11g

11g x 360bags/carton

1550

6.135

10g

10g x 360bags/carton

2300

8.28

We can supply natural yeast for bread with nice quality and huge quantity ,  focus on market, survive by quality, base on credibility, and develop with innovation. if have anything pls kindly contact with us.

Send Inquiry to This Supplier

Message
0/5000

Want the best price? Post an RFQ now!
Business Type
Manufacturer, Trading Company
Year Established
2008
Factory Size
3,000-5,000 square meters
Total Employees
51 - 100 People

Recommended Categories

Explore top categories and find suppliers for your specific needs