2015 yeast for alcohol fermentation supplier
Active Baker's Yeast, Fast Fermentation, High Nutrition, Pure Natural, good bread
Technical Data | ||
Standard: The People's Republic of China ( Yeast used for Food Processing) Standard GB/T 20886-2007 | ||
Items | Standard | Standard |
Odor | Yeast Odor, No unusual Odor | Yeast Odor, No unusual Odor |
Color | Yellowish | Yellowish |
Moisture (%) | ≤5.5 | ≤5.5 |
Fermenting Power (ml/hr) | ≥450 | 700 ~820 |
Protein (%) | ≥45 | 45~51 |
Active Cells (%) | ≥75 | ≥75 |
Preserving Rate (%) | ≥80 | ≥80 |
Loading quantity | |||
Package | Bags/carton | CTNS /20' | Tons / 20' |
20kgs | 20kgs x 1bag/carton | 820 | 16.4 |
10kgs | 10kgs x 1bag/carton | 1800 | 18 |
5kgs | 5kgs x 5 bags/carton | 720 | 18 |
500g | 500g x 20bags/carton | 1800 | 18 |
450g | 450g x 20bags/carton | 1970 | 17.73 |
400g | 400g x 20bags/carton | 2300 | 18.4 |
125g | 125g x 24bags/carton | 4700 | 14.1 |
125g x 36bags/carton | 3200 | 14.4 | |
125g x 60bags/carton | 2100 | 15.75 | |
100g | 100g x 60bags/carton | 2850 | 17.1 |
20g | 20g x 360bags/carton | 900 | 6.48 |
11g | 11g x 360bags/carton | 1550 | 6.135 |
10g | 10g x 360bags/carton | 2300 | 8.28 |
.Dry yeast.
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