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Hiyashi Wakame Frozen Seasoned Seaweed Salad

Hiyashi Wakame Frozen Seasoned Seaweed Salad photo-1
Hiyashi Wakame Frozen Seasoned Seaweed Salad photo-2
Hiyashi Wakame Frozen Seasoned Seaweed Salad photo-3
US$ 5.8 - 6.8 MOQ: 1 Bag
Key Specifications
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Variety:
Laver
Style:
Frozen
Freezing Process:
BQF
Payment & Shipping
Payment Methods:
Port of Shipment:
guangzhou
Delivery Detail:
Delivery time depends on order quantity.
Variety Laver
Style Frozen
Freezing Process BQF
Cultivation Type GMO
Processing Type Chopped
Certification ISO, QS
Packaging Bag
Shelf Life 18months
Weight (kg) 2
Length (cm) 15
Place of Origin Guangdong, China
Brand Name OEM
Model Number SS-1
Product Description

Frozen seaweed salad is also called Hiyashi wakame. Its main ingredient is wakame peduncle. Wakame is grown in clean sea area. China, Japan and Korea are main plant bases.

> Economical

> Natural

>Convenient

> instant

>Ingredient: seaweed 100%

>shelf life: 18 months

> Place of origin: China



>Nutrition Fact:



ItemsPer 100g (NRV%)

Energy390(KJ)4.65%

Protein1.4 (g)2.3%

Fat3.8 (g)6.3%

Carbohydrate11.2(g)4%

Fibers4.5(g)18%

Sodium1360 (mg)68%

Calcium77(mg)10%

Iron0.8(mg)5%

Zinc0.16(mg)1%



Sensory perception



ItemStandard

colour and lustregreen brownness

formwell-proportioned piece

tasteno peculiar smell

impurityno bedload etc.



Process Chart:

Raw material picking cut into pieces disinfecting soaking picking again washing coloring calculate mixing weighing packing metal test warehouse



Application:

Frozen Seaweed salad is an instant food which can be eaten directly. It is cold, delicious, and has a smooth taste. It goes well with tofu, fish, mushroom ect.

Other seaweed we provide

Goma wakame

Yaki sushi nori

Dashi Konbu

ect



Storage:

Keep in freezer under -18 degree centigrade

Detailed Images
Packing & Delivery
shipping by sea
100g*60bags
1kg*2*6bags/boxes
2kg*8bags/box

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Business Type
Manufacturer, Trading Company, Distributor/Wholesaler
Year Established
2013
Factory Size
5,000-10,000 square meters
Total Employees
101 - 200 People