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Specifications
Jelly Powder Carrageenannsistent gel strength
2.good solubility
3.low syneresis
4.High purity,competitive price
Product Name: Jelly Powder Carrageenan
Details:
Items |
Specifications |
Appearance and Colour |
mobility powder/ white or ash white |
Moisture(105 °C 4h) |
max. of 12% |
PH (1.5% w/w,60 °C ) |
5-10 |
Sulphate(as SO4) |
15-40% |
Ash |
15-40% |
Loss on Drying |
max. of 12% |
Water Viscosity |
≥0.005 Pa.s |
Potassium Gelstrength 1%(w/w) at 20 °C 10h |
≥800 g/cm2 |
As |
max. of 3 mg/kg |
Pb |
max. of 5 mg/kg |
Cd |
max. of 2 mg/kg |
Hg |
max. of 1 mg/kg |
Coli Group |
max. of 30 MPN/100g |
Packaging |
25 kg multi HDPE bag with PE liner. |
Shelf life & Storage |
24 months stored in cool and dry place |
Product features:
Carrageenan is a extract of hydrocolloid red seaweeed, with functions of gel, suspension, emulsion, thickener, stability, hold water. It used for food industry such as cheese, ice-cream, yaourt, butter, sausage, jelly, candy,meat products, aquatic products and so on. Carrageenan also has important functions for pharmaceutical, daily chemical, biological engineering.
Service we provide:
1. before shipment, free sample for test
2. Packing as your request, with photo before shipment
3. Cargoes photo before and after loading into container
4. Fast shipment by reputed shipping line
5. Best service after shipment with emails
Pictures:
this kind is suitable for producing jelly and pudding, good toughness,high transparency .
Welcome to visit our factory freely, hope we can do the business in the future!
Tel:86-768-5885178
Send Inquiry to This Supplier
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