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Top Quality Mung Bean Stick Vermicelli

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US$ 32 - 42 MOQ: 50 Cartons
Key Specifications
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Processing Type:
Refined
Feature:
Low-Fat
Certification:
BRC, FDA, GMP, HACCP, ISO, KOSHER
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Processing Type Refined
Feature Low-Fat
Certification BRC, FDA, GMP, HACCP, ISO, KOSHER
Packaging Bag, Box
Primary Ingredient mung bean starch
Cooking Time 15 - 20 mins
Fat Content (%) Low
Weight (kg) 0.25
Shelf Life 3 Years
Place of Origin Shandong, China
Brand Name SHUNHE & OEM Accepted
Model Number SH07

Top Quality Mung Bean Stick vermicelli

 

Top Quality Mung Bean Stick vermicelli

 

 

 

 

 

Production Mung Bean Wide Vermicelli
Raw MaterialsHigh Quality Mung Bean Starch with Diameter About 11mm
ColourGreen With White Flickers and Translucent
TasteSmooth and Chewy
SafetyNo Addictive,No Antiseptic,Non-GMO
Shelf Life3 years
GradePremium, First
StyleDried
Production ProcessAdvanced Production Line ,Closed Manufacture Processes and Strict Quality Control    
PopularityEnjoyed the Popularity for Years Home and Abroad 

 

 

 

 

 

 

 

 

 

Top Quality Mung Bean Stick vermicelli

 

Top Quality Mung Bean Stick vermicelli

 

Top Quality Mung Bean Stick vermicelli

 

 

 

NUTRITION FACTS
Serving Size 1.40z(40g)
Amount Per Serving
Calories 180Calories from Fat 0
%Daily Value
Total Fat0g0%
Saturated0g0%
Cholesterol0mg0%
Sodium35mg1%
Total Carbohydrate4.7g16%
Dietary Fiber2g10%
Sugar0g 
Protein0g 
Vitamin A       0%Vitamin C     0%
Calcium         2%Iron           4%
*Percent Daily Values are based on a 2,000 calorie diet.Your daily value may be higher or lower depending on your calorie needs:
 Calories:2,0002,500
Total FatLess than85g80g
Sat FatLess than20g25g
CholesterolLess than300mg500mg
SodiumLess than2400mg2400mg
Total Carbohydrate  300g375g
Dietary Fiber 25g30g 

 

 

 

 

 

 

Put the wide vermicelli into boiling water about 15 - 20 minutes, drain to cold-soak and put aside:

 

1) Fried Noodles: Fry the noodles with cooking oil and sauce, then add cooked vegetables, eggs, chicken,meat, shimp, etc.

 

2) Soup Noodles: Put the noodles into the cooked hop soup, then add cooked vegetables, eggs, chicken,meat, shimp, etc

 

3) Hop-Pot: Put the wide vermicelli into water directly

 

4) Cold Dish: Mixed with sauce, cooked vegetables, eggs, chicken, meat, shimp, etc

 

 

 

 

 

 

 

  250G*60/CTN or packed as your request.

 

 

 

 

 Top Quality Mung Bean Stick vermicelliTop Quality Mung Bean Stick vermicelli

 

 

 

 

 

 

Fast-reply & Friendly service are always requested in our company at anytime, anywhere, anyhow.

 

1. Our sales team will response for your question within 24 hours (Holidays Excluded).

 

2. Free replacement will provide once the failure confirmed caused by our product quality.

 

 

 

 

1) Years professional experiences in produce and export

 

2) Quality assured with Certificate HACCP, BRC, ISO, HALAL…
3) Advance production line
4) OEM business accepted
5) Small MOQ accepted

 

 

 

 

1.Methods of Payment:

 

   T/T (Telegraphic Transfer) or L/C at sight.

 

2.Handling time for an order

 

   Based on order quantity, normally it takes 30 days for production.

 

3.About lead time and shipping time? 

 

   The lead time depend on quantity of order. Usually shipped by sea, small order or urgent 

 

order we can send you by air after received your agreement. 

 

   According the distance from china to your port, usually from China to European about 30 days. To West of American 20 days.

 

 

 

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Business Type
Trading Company
Year Established
2014
Factory Size
Below 1,000 square meters
Total Employees
51 - 100 People

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