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Bean Vermicelli (Bean Thread)
1.Bean Vermicelli(noodle,vermicelli,bean Vermicelli) Starch of mixed green bean and corn.
2.No genetically modified ingredients have been used in the production.
3.Cooking time about 3-5 minutes.
4.Standard: 1kg, 5kg, 30kg, 50g, 60g,100g, 250g, 500g.
5.Natural Longkou vermicelli: made from green bean.
6.Natural Longkou bean Vermicelli Quality/Safety Certifications: ISO9001, ISO14001, HACCP, No irradiation, No GMO, SO2<15ppm.
Packaging Details: 1.3-5cm 5KG 25KG; 50g*500/ctn 100g*250/ctn 250g*100/ctn 500g*50/ctn 1000g*25/ctn;18-20cm 250g*80/ctn ;10-15cm 250g*100/ctn 500*50/ctn 1000g*25/ctn
2.The size of carton: 64cm*44cm*43cm
1*40HQ: 25KG/CTN 570CTNS
1*20FT 225CTN
Longkou Zhenxing Cereals&Oils Foodstuffs Co., Ltd. mainly produce longkou vermicelli exporting to UKRAINE,RUSSIA,JAPAN,NETHERLANDS,GERMANY,SINGAPORE and other countries in the world for ten years. Welcome to our factory! You will get the best price and services from our company!
1) Years professional experiences in produce and export
2) Quality assured with Certificate FDA, HACCP, ISO, QS ...
3) Advance production line
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