High Viscosity Instant Rice Vermicelli In Boom Season
High Viscosity Instant Rice Vermicelli In Boom Season
High Viscosity Instant Rice Vermicelli In Boom Season is made from top quality Thai rice and potato
starch and the seasonings are freeze-dried and refined according to instant vermicelli's several different
flavors requirements including spiced beef flavor, stewed pork chops flavor, shiitake with chicken sauce flavor, shrimp flavor and potherb mustard flavor. They are suitable for different diners.
Our "Jincheng" brand instant rice vermicelli has more features. You can enjoy it after being put in hot
water in 3-5 minutes. Its mouthfeel is smooth, fine and pliable and its aftertaste is endless. This product
is combined with modern cate and traditional technology. It is suitable for all ages and it is the first
choice food for staying home and traveling.
TECHNICAL PROCESS:
Vermicelli shaping, Freezing, Unfreezing, Drying, Selecting and packing.
Please keep in cool and dry places under room temperaure. Please keep away from moistures,
strong odors and volatile materials.
NOP, BRC, Halal, FDA, ISO22000, HACCP, ISO9001, KOSHER.
1. What's your payment terms?
T/T or L/C.
2. What's your delivery time?
Usually we will arrange the shipment 30 days after payment
3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements
on them, we will according to you.
4. How about the validity of the products?
According to the products you ordered.
5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate,etc.
If your markets have any special requirements, let us know.
6. What is loading port?
Usually is Shanghai,Qingdao or Tianjin.
Shandong Jianyuan Foods Co., Ltd was founded in 2003. The total investment is fifty six million nine
hundred and ten thousand Yuan. Our pea protein, pea fiber and pea starch is made from Non-GMO,
allergen free peas which are imported from north america through strict technology management and
biological ferment method. We also produce various kinds of vermicelli with no gluten and low calorie
using pea starch.
Our products mainly exported to Japan, America, Korea, France, Germany, Poland, Itly, England, Spain, Canada, Thailand, Phillipines, Indonesia and so on.
We produce 3000 tons of pea protein, 3000 tons of pea fiber, 7000 tons of pea starch and 4000 tons of various kinds of vermicelli, istant vermicelli and rce vermicelli every year.
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