Home > Products > BROWN RICE VERMICELLI > Best Seller Vietnamese- Brown Rice Vermicelli - Corn Starch Rice Vermicelli - Duy Anh Foods
Best Seller Vietnamese- Brown Rice Vermicelli - Corn Starch Rice Vermicelli - Duy Anh Foods
- 6000 Kilogram / Kilograms per Month
- HO CHI MINH - VIET NAM
- T/T D/P D/A
Product Details
| Place of Origin: | Quang Ngai, Vietnam | Brand Name: | DUY ANH FOODS | Model Number: | BGDA |
| Packaging: | Bag | Certification: | FDA | Grade: | PREMIUM |
| Shelf Life: | 24 Months | Style: | Dried | Origin: | Rice |
| Coarse Cereal Type: | Vermicelli | Weight (kg): | 0.4 kg |
Product Description
.
RICE VERMICELLI 3 IN 1 DUY ANH
"SPECIAL FLAVOR FROM VIETNAM"
Origin of Product:
Raw materials are selected from pure rice.
Production by automatic machines, advanced technology, drying on the line closed.
Quality Index:
| Protein | ≥ | 4% |
| Glucide | ≥ | 80% |
| Carbohydrate | ≥ | 70% |
More Details:
| INGREDIENTS | CORNSTARCH, BROWN RICE, WATER |
| SHAPE | LONG |
| FLAVOR | NATURAL |
| USE | COOK |
| COLOR | PALE YELLOW, BROWN, WHITE CLEAN |
Do not use harsh chemicals and preservatives:
INFORMATION:
| Size | 0.8mm, 1.0mm, 1.2mm, 1.8mm, 2.0mm |
| Packing | 200g, 300g, 400g, 500g/ bag |
| TASTE | FLAVOR RICE VERMICELLI FROM VIET NAM |
Guide to use:
1. Make fresh vermicelli.
Put vermicelli in the boiling water from 5 to 7 minutes (Try vermicelli strands pressing, soft is fine), then fish out, drain. It will get the same quality as fresh vermicelli. Can be used with pork soup, springroll, grilled pork or beef noodle ...
2. Fried Vermicelli
Put vermicelli in hot water pot, boil about 3 minutes, then fish out, wash in cold water, drain. Then you can make stir-fry with meat, seafood, mushrooms, eggs, vegetables ....
3. Eating hot-pot, vegetables-roll
Boil vermicelli as the first way, then place on the dish, ready to eat with hot-pot, vegetables roll.
DUY ANH FOODS IMPORT EXPORT CO.,LTD is established in 2005, with the area about 15.000 square meters is located in 368/4 Provincial Road 15, Ben Co Hamlet, Phu Hoa Dong Ward, Cu Chi District, Ho Chi Minh City, Viet Nam.
Our company produce a variety of RICE products including: Rice paper, Rice vermicelli, Hue’s Rice Vermicelli, Rice noodle, Grain starch noodle, Rice stick, Rice flake, Square rice vermicelli, Fine rice vermicelli, Instant noodle….
More than 200 skillful workers, 10 effective managers, modernization of plants and equipments, automatic rice paper drying lines satisfy food safety and quality management.
Duy Anh Foods Import Export Co.,Ltd produces and supplies for customer demands with the quantity over 10.000 Kgs/ per day.
Day by day, we enhance the quality of products, the machine capacity and packaging design to create the high quality products to meet different needs inside and outside Viet Nam.
At the present, Duy Anh’s Products has been appearing in the world market. Including, present into the tricky markets such as Japanese, Korean, American, Canada and almost in Europe…
Our motto is Quality is the first Priority. We are not afraid of difficulties, health and time to research and introduce new products that satisfies our customer needs.
The benefits of customer feedbacks motivate our company become more complete and robust development.
Duy Anh Food Import Export Co.,ltd are all thankfull to customers, agencies, organizations, businesses and individual that support and help us from the beginning until now. We look forward to a successful working relationship in the future.
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DUY ANH FOODS
IMPORT EXPORTCO.,LTD
368/4 Provincial Road 15, Ben Co Hamlet, Phu Hoa Dong Ward,
Cu Chi District, Ho Chi Minh City, Viet Nam.
Tel: 84.358.453.99 Fax: 84.358.453.98
Website:
LE DUY TOAN – MANAGER
HP: +84.903.64.64.87
Contact Us
- DUY ANH FOODS IMPORT EXPORT COMPANY LIMITED
- Contact nameLe Duy
- Phone84-08-35845399
- Address368/4 PROVINCIAL ROAD 15, BEN CO HAMLET, PHU HOA DONG WARD, CU CHI DISTRICT,
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