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Basa Fish/ Frozen Pangasius Fillet/ Frozen Pangsius Steak

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Negotiable MOQ: 10 Tons (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Style:
Frozen
Freezing Process:
IQF
Shape:
Piece
Payment & Shipping
Payment Methods:
Port of Shipment:
Ho Chi Minh
Delivery Detail:
Delivery time depends on order quantity.
Style Frozen
Freezing Process IQF
Shape Piece
Part Fillet
Certification HACCP, HALAL
Packaging Bulk
Shelf Life 24 months
Weight (kg) 10
Place of Origin Vietnam
Brand Name aloseafood.vn
Model Number L 200605

Specifications

Pangasius Hypophthalmus

Name Company

AN LONG CO., LTD., VIET NAM

Name product

Pangasius Hypophthalmus (tra/basa fish)

Size

Depends on fillet, steak or whole round

Glazing

20% or client’s requirement

Style

Frozen

MOQ

10-12 tons ( 1cont 20FCL)

Certificate

HACCP and HALLA

Shelf life

24 months

Loading Port

Ho Chi Minh, Viet Nam

Delivery time

15 days after received the deposit or received original LC

Original

Tien Giang, Viet Nam

Payment Term

1).T/T: 20% security deposit ,80% after received the copies of all original documents

2). L/C at sight

Documents

  1. Commercial Invoice
  2. Packing list
  3. Bill of loading
  4. Origin certificate
  5. Health certificate

We are looking forward to cooperating with you under the principle of mutual benefits, with high quality and best price. Any inquiry from you is highly appreciated. Thanks!

 

Thanks and best regards.

 

Ms Loan Dang

ALO SEAFOOD CO., LTD - "Beside You Always"

A : 150C Nguyen Thi Thap St., My Tho City, Tien Giang, Vietnam

E : Loan(at)aloseafood.vn             T: +84.97.9977400             F: +84.62.925396

W:www.aloseafood.vn               Skype: Emilydang7

 

 

PANGASIUS HYPOPHTHALMUS (TRA / BASA), VIET NAM SEAFOOD

** WHOLE ROUND

Specification: _ Head on, gutted

                           _ Head on, no gutted

                           _ Head off, gutted

                      Size(g/pcs): 500-800, 800 up

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

Basa fish/ frozen pangasius fillet/ frozen pangsius steak

 

STEAK:

Specification : Head off, gutted, tail off

             Size: 3-4cm, 140+gr/pcs

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

Basa fish/ frozen pangasius fillet/ frozen pangsius steak

 

UNTRIMMED FILLET:

Specification : Bone off, skin off, fat on, red meat on, belly on

                                       Size(g/pcs): 170-220, 220 up

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

Basa fish/ frozen pangasius fillet/ frozen pangsius steak

 

WELL-TRIMMED FILLET:

Specification : Bone off, skin off, fat off, red mead off, belly off

                                            Size(g/pcs): 120-170, 170-220, 220-300, 300 up

Treatment: European Standard (STPP < 0.5%)

 

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

Basa fish/ frozen pangasius fillet/ frozen pangsius steak

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Business Type
Manufacturer, Trading Company, Other
Year Established
2009
Factory Size
1,000-3,000 square meters
Total Employees
11 - 50 People

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