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15 years professional production processraw material from pollution-free water
certification:HACCP,FDA,ISO,QS,BRC
Wakame is a kind of high value of nutrition, health care function obvious large brown algae. Main made in China, Japan, the Korean peninsula and other coastal waters clean . Japanese food nutrition experts give it full of certain that it contain high quality nutrients,is a kind of health and long life food .wakame contain sugar,protein, all kinds of amino acid and various beneficial to human body health of trace elements and vitamin .Long-term edible wakame can prevent or gradually alleviate atherosclerosis, cardiovascular disease, stroke, strumous, alzheimer's disease, can reduce blood sugar, in the treatment of diabetes, can strengthen bone, protect the skin, treat constipation, suitable for weight loss, delay ageing, can improve the multiple iron deficiency anemia, can alleviate the fidgets emotions, even can rise to inhibit cancer role.In short wakame is a kind of health, beauty of the food.
My company produces Season wakame, choice of pollution-free waters of Shandong Peninsula, nepotism leaves, after selecting, washing, drying, and then mix with seasonings: soy sauce, sodium glutamate, sugar, sorbitol, dried onion , carrots, sesame Zaichao dry, the direct use of boiled water, which tastes particularly good.
1, edible method: open bag out 5g (1 bag), poured into a glass, red is about 250g start, uniform mixing can be consumed.
2, save the way: dark, dark out
3, shelf-life: 12 months 4, Packaging Information: 5gX5 bag
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