Frozen W/R White-leg Shrimp
Specifications
Product Name |
Frozen W/R White-leg Shrimp |
Latin name |
Penaeus vannamei |
Sizes |
11-15,16/20pcs/lb (w/r) |
Processing |
BQF/IQF; W/R,HOSO/HLSO/PD/PUD/PTO/CPD/butterfly |
Net weight |
A. 100% N.W. with protection glazing. B. 90% N.W. 10% Glazing C. 80% N.W. 20% Glazing D. At customers' request. |
Packing: |
500g*10bags/CTN ; 1kg*10bags/CTN |
Shelflife |
24 months under -18 degrees. |
Best Season |
Spring & Autumn |
Catching Area |
Yellow sea and Bohai sea, China. |
Certificates |
HACCP/FDA/ISO/QS |
Capacity |
8-10MT/20FCL 20-25MT/40FCL (tolerance +/-10%) |
Delivery |
Within 15-30 days based on min. order. |
Terms of payment |
T/T or L/C |
Documents |
A Full set of Bill of Lading B Health Certificate C Certificate of Origin D Commercial Invoice E Packing List F Form A/E (at request) |
Main market |
USA, Japan, S. Korea, Singapore, Europe etc. |
More photos |
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WHY US?
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DANDONG GALICIA SEAFOOD CO., LTD. (Factory No. 2100/02939) owns over 30,000 acres of shallow sea and mudflat aquaculture which assures the supply of fresh and abundant raw materials.
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Our advanced equipments have greatly raised the production efficiency and product quality.
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All the productions are processed strictly under the rules of HACCP.
As a factory with our own international trading department, we insist to provide customers with the best price and top quality, as well as professional one-stop service of “breed-process-export”.
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