Cast iron bakeware plate with wood tray, steak plates
Introduction:
Cast iron teppanyaki, prevailed in Japan,, people began to use it for delicious food! It is emerged at the right moment to the requirements of the original coarse tableware. It made of molten iron, process relatively rough, it's not delicate smooth like ceramic technology! Ceramic cultured is smooth exquisite and beauty, but teppanyaki is another kind of coarse beauty. And cast iron cookware can also supply some iron which human body needs, make delicious food,so it's sell like hot cakes!

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