Specifications
Gas Heated Baking OvenCE certification
Computer control panel
Material is Stainless steel
Convection heating air by Gas
Gas Heated Baking Oven
Gas Heated Baking Oven
CE certification
Computer control panel
Material is Stainless steel
Convection heating air by Gas
ection oven
Model | Power (Kw) | Oven Dim (mm) | Weight (Kg) | Tray Number and size | Note |
HDR-3E | 4.5 | 860×1120×520 | 110 | 3 trays 400*600 mm |
Electric |
HDR-3G | 0.7 | 860×1120×520 | 110 | 3 trays 400*600 mm | Gas-fired |
HDR-5E | 7.5 | 860×1120×830 | 130 | 5 trays 400*600 mm | Electric |
HDR-5G | 1 | 860×1120×830 | 130 | 5 trays 400*600 mm | Gas-fired |
HDR-8E | 18 | 860×1120×1310 | 220 | 8 trays 400*600 mm | Electric |
HDR-8G | 1.3 | 860×1120×1310 | 220 | 8 trays 400*600 mm | Gas-fired |
Gas Heated Baking Oven Technical Characteristics
* Stainless steel
* Instant warming system
* Automatic circulation of warm air by convection to generate maximum baking heat.
* Microcomputer digital system.
* It has double layer safety glass door and halogen light inside to make one able to see the
paste/dough throughout the baking process.
* The powerful automatic timer system, which controls the volume of steam at required set period
of baking.
* Lower energy consumption.
* Stable under all climatical conditions.
Rotary Rack Oven, Deck Oven, Convection Oven, Gas Baking Oven, Diesel Oven,
Bread Baking Oven, Electric Baking Oven, Hot Air Oven, Cake Baking Oven, Bakery Oven,
Range and Oven,Appliances Oven, Circulating Hot Air Oven, Caking Baking Gas Oven, Pizza Baking Oven,
Industrial Baking Oven,Baking Diesel Oven, Wood Baking Oven, Spiral Mixer, Dough Mixer, Proofer, fermenting Room,
Toast Moulder, Toast Bread Maker, French baguette Moulder, French Bread Oven, Dough Divider, Dough Roller,
Dough Kneading Machine, Dough Pressing Machine, Dough Beating Machine Baking Rack, Tray and so on
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