Gas Bakery Oven
Specifications
Gas Bakery Oven1. Material:Stainless steel
2. have ISO certification
3. Computer timer
4. Italy Burner ,5. make Guarantee
Gas Bakery Oven
Model |
Tray Size (mm) and tray No. |
Power ( KW) |
Weight ( Kg) |
Baking space (m2) |
Overal Dim. ( mm ) |
|
|
|
Electrical |
Diesel /Gas |
|
|
|
|
HDR-5832
|
400×950/32 400*900/32 1000×800/16 |
75 |
3.0 |
2600 |
15.4 |
2300*2230*2350 |
The whole is made of Stainless Steel ,and adopt tine toy, the fram can run around, and the top of the inside oven.
The frame can has a circumrotate pothook, and adopt blast force heated air circulation. This can enhance
the efficiency of the thermal transmission, and reduce the heating time, so it may cause a more frugal energy.
It uses heated air circulation and running frame, so the heating is uniformity utterly, and the color of the food that
bakery is not changed. In order to make the food more delicious, the temperature is more suitable, and we set and
air regulation and humidifying equipment in the exit of the sirocco, it is especially useful for roasting cake and kinds of bread.
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