50Ton continuous maize processing machinery
Company profile
Maosheng group founded in 1976, with nearly 40 years of development and growth, has become a well-known grain and oil machinery manufacturing enterprises with import and export rights in home and overseas, in 2002 passed the ISO9001 quality management system certification, National Food Processing Equipment Engineering Technology Research Center, the National agro-processing technology and equipment research and development sub-centers and the provincial post-doctoral research base development platform.
Flour main parts and processing of maize processing machinery
1. wheat storage (silos, or warehouse) The process of flour milling (from wheat to milled into wheat flour) usually consist of the following:
2. cleaning system (sifter, destoner, seprater, magnet, scourer, etc)
3. dampening (dampener, conditioning silos, etc)
4. milling system (roller mill, plansifter, purifier, impact detacher, etc.)
5. Flour pressure and blending system (if need)
6. flour packing and stacking
→. Cleaning part
To clean out the middle and small impurity from wheat. e.g., dust, stone, magnetic material, wheat was bitten by insect and so on.Includes beating, screening, destoner, magnetic separator and dampening. This section is to prepare for milling part and to protect the machinery as well.
→. Milling part
The second step, to mill the grain and separate the flour, bran and other by-product:
(1) Mill: mill the grain to break the integrity by the roller moving
(2) Sifter: to separate the flour, bran and other by-product, also separate large size and small size to ensure flour quality.
→. Packing part
The third step, the packing machine can be manual or automatic weighting and packing.
→. PLC controlling system
To controlling the whole set of machinery to work well and showing the process of working.
Related products: wheat flour machine price
Technical parameter of maize processing machinery
No. | Final Product | Power Request (Kw) | Power Consumption Per Ton(Kw/Ton) | Capacity (24H) | Worshop Dimension |
1 | 360 | 70-74 | 100 | 37*7.5*18.5 | |
2 | Special purpose | 470 | 70-74 | 120 | 40*7.5*18.5 |
3 | Flour | 560 | 68-72 | 140 | 41*7.5*19 |
4 | Grade I | 650 | 68-72 | 160 | 47*7.5*19 |
5 | Grade II | 740 | 65-71 | 200 | 49*7.5*19 |
6 | Standard | 850 | 65-71 | 220 | 49*12*22.5 |
7 | By Product | 960 | 65-71 | 250 | 51.5*12*23.5 |
According to the different equipment, we will design different transportation scheme, ensure the safety of the equipment in the process of transportation.


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