Vacuum Filler VF242, HANDTMANN Brand
Vacuum filler VF242, HANDTMANN brand
Part : meat pump shaft and rotor
Description: pump shaft and pump rotor are both the parts of sausage vacuum filler.
Pump rotor with 10 grooves in the picture are used in 242 vacuum filler.
The same specification and performance with imported accessories;
The meat pump rotor is ten grooves which are inserted vanes. So the needed vanes also are ten pieces.
The complete meat pump housing, rotor, vane and CAM all used Special alloy steel material;
CNC lathe machining;
High precision;
The using life is long;
The parts are produced are adopted the special heat treatment technique, highly smooth surface, easily to be cleaned up.
These specifications can effectively keep the portion of product.
The vane cell feed system are characteristics of all sausage vacuum filling machines .Sausage vacuum fillers are key equipment of sausage processing line. The meat material is filling under vacuum condition. Effectively prevent fat oxidation, avoid protein hydrolysis, reduce the amount of bacteria survive; effectively ensure the product's shelf life and bright color, pure flavor of the product.
The sausage vacuum filler is equipped with the auto sausage twisting and portioning linking device that suitable for animal casing, protein sausage casing, collagen casing, etc.; it is dived by the servo motor; accurate portion; high speed;
Man-machine interface screen operation; PLC control; servomotor through the gearbox dived;
Vacuum pump is BUSCH brand imported in Germany, can keep the vacuum degree.
The twisting and portioning machine device is matching completely with the imported vacuum filler.
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