Vacuum Quantitative and Twisting Sausage Stuffer
Specifications
Vacuum quantitative and twisting sausage stuffer1.stainless steel
2.small error
3.high efficiency
4.superior quality
Vacuum quantitative and twisting sausage stuffer
Description:
This machine adopts vane pump,servomotor,touchable screen demonstration and computer controlled.It can fill in succession and be very high efficiency.It suits for protein sausage casing,composite casing and other casings.The whole process is controlled in vacuum.Otherwise,it can seal by itself(with automatic knot tying device).It is very high efficiency,simple to operate,waterproof and washing conveniently.Stainless steel is used for all parts that contact the material under processing so that it can resist acid and corrosion .It is the ideal equipment for meat producer.
Technical parameters:
Model:ZG3000
Production ability:3000kg/h
Twisting speed: 200 times/min (quantitative 75kg)
Funnel volume:150L or 200 L or 280L(customized)
Quantitative accuracy :More or less 2 g
Twisting pipe diameter(mm):8,12, 15
Voltage:380v, 50 HZ
Power:4KW
Filling pipe diameter (mm):12-58 (customized)
Twisting turns:1-10turns (adjustable)
Height of center :1000mm(adjustable)
Lifting weight:200kg
Dimension: 970*875*1870mm
Weight :780kg
Advantage:
1.stainless steel
2.small error
3.high efficiency
4.superior quality
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