Meat Grinder JR-120 With Best Quality Low Price
Specifications
Rapid maintenance and Easy cleaning.Surface & Hopper stainless steel. Hardly noticeable temperature rise with the final product.YC Mechanism Meat Grinder is specially designed to chop the frozen meat at -18°C and -24°C, can produce different sizes of minced meat and slices by changing the cutter.
No obvious temperature rise can be made on the products, so the minimum bacteria level can be maintained for your products while the hemoglobin can be properly preserved, greatly improving the shelf life of your products.
It also boasts of easy operation and high productivity and efficiency.
Advantags:
-----Rapid maintenance and Easy cleaning
-----Surface & Hopper stainless steel
-----Ejecting device for meat worm and cutting unit, manually operated
-----Hardly noticeable temperature rise with the final product
-----Drive shaft stainless steel, seated in special seals and ball bearings
-----Worm housing, meat worm and cutting unit stainless steel
-----Superb grinding of blends and whole muscle meat
Model | JR-120 | JR-160 (Dual Chopping Cages) | JR-200 |
Capacity (T/h) | 1~1.5 | 2.5~9 | 5 |
Power (KW) | 7.5 | 33 | 45 |
Diameter of Chopping Cage (mm) | 118 | 160 | 200 |
Chopping Cage Speed (r/h) | 250 | 240/120 | 240/120 |
Rated Voltage (v) | 380 | 380 | 380 |
Weight (Kg) | 260 | 1660 | 801 |
Dimensions (mm) | 1000×600×1200 | 1900×1350×1750 | 1650×1100×1750 |
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