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220V Wafer Ice cream Cone Maker
Our company ice cream cone maker machine design user-friendly, simple operation, this machine is divided into the upper die and lower die, when using through the temperature control knob, the temperature first tune up, the temperature rose up after the upper die to pull up and lower mold together and pour into pastes, and then on the molding under the mold close, it was about one or two minutes later, the cone can shape, the upper die to pull up under the mold opened, and the cone will automatically fall into the followingand slide channel
Technical parameters for our Ice cream Cone Making Machine:
Model | DT-1 | DT-2 | DT- 4 | DT-10 | DT-12 | DT-24 | DT-24C | DT-32 | DT-32C |
One time baking tray number | 1 | 2 | 4 | 10 | 12 | 24 | 24 | 32 | 32 |
Capacity(pcs/ hour) | On-site production | 50-60 | 100-120 | 250-300 | 300-350 | 600-800 | 600-800 | 800-1000 | 800-1000 |
Baking cycle | 1-2min | 1-2min | 1-2min | 1-2min | 1-2min | 1-2min | 1-2min | 1-2min | 1-2min |
Open and close mould operation | Manual | Manual | Manual | Manual | Manual | Manual | Manual | Manual | Manual |
Power | 1kw | 1.5kw | 2.4kw | 4.5kw | 6.5kw | 12kw | 12kw | 15kw | 15kw |
Voltage | 220v | 220v | 220v | 220v | 220v | 220v/380v | 220v/380v | 220v/380v | 220v/380v |
Overall dimension(mm) | 320×280×160 | 450×350×700 | 430×430×650 | 760×600×1050 | 800×700×880 | 1050×800×900 | 730×800×1370 | 1200×800×900 | 880×880×1380 |
Packing dimension(mm) | 360×360×210 | 500×400×770 | 570×520×770 | 970×680×1200 | 940×760×1070 | 1140×960×1150 | 890×820×1500 | 1280×960×1150 | 900×1000×1540 |
Net weight(kg) | 20 | 45 | 80 | 200 | 180 | 280 | 350 | 320 | 450 |
Gross weight(kg) | 24 | 54 | 95 | 230 | 200 | 330 | 400 | 380 | 510 |
Control part:
Ice cream cone pictures:
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