Health tea; health green tea, nature green tea;handmade green tea;

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Health tea; health green tea, nature green tea;handmade green tea;

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The Benefits of Chinese Tea
Tea has always been a common beverage. In recent years, its beneficial effect on health has been noted. There have been numerous reports on the benefi of chinese tea in the prevention of cancer and other diseases.

Tea contains catechin. In its oxidized condensed product, antibodies of oxidization can prevent formation and growth of cancerous cells.
The fragrant oil in tea could break down fat in the body and benefit those who are overweight, as well as those with blood pressure and heart problems.
Tea is also a deodorant thus drinking tea in the mornings will freshen up your breath for the day.
In general, tea contains lots of nutrients, hence drinking tea will certainly be beneficial to health. It is estimated that half of the world population practice tea drinking daily. Tea is definitely one of the most common health care beverage throughout the whole world.



Tea Plus Low in caffeine, high rich in antioxidants and vitamin C, green tea which researchers believe may kill bacteria, cancer cells, and some viruses, plus preventing heart disease.

Green Tea plus Extract contains catechins, powerful polyphenol antioxidants that are 200 times stronger than vitamin E at neutralizing free radicals-molecules that attack lipids in the brain and other tissues. Green tea also possesses antimicrobial properties (immune system support and circulatory health ), helps normalize vascular blood clotting and total cholesterol, and supports healthy kidney function.

Green tea from the Camellia Leaves, is unfermented at its processing. The leaves are allowed to wither only slightly after picking, and then are rolled and dried before they can oxidize. These polyphenols antioxidants are more effective at de-arming potentially dangerous free radicals than other popular antioxidants such as Vitamin C.
The Chinese have used green tea for thousands of years. Recently it was introduced on the American natural health market.


Traditional Chinese medicine has long-recommended Green Tea for its wide-range of health-promoting properties especially to build up natural resistance.

In Asian countries where green tea plus extract is consumed more often than black tea (in North America, we tend to drink black tea), studies indicate that green tea drinkers have a lower mortality rate from cancer. Green tea is nontoxic and probably beneficial plus.

Drinking Green Tea or Taking green tea extract is reputed of Various Healthy

Used primarily for its free radical fighting capabilities
EGCG in Polyphenols in green tea plus extract protects against digestive and respiratory infections
Helps block the cancer-promoting actions of carcinogens.
Helps lower total and LDL-cholesterol levels
High blood pressure
Reduces platelet aggregation
Inhibiting pathogenic bacteria that cause food poisoning
Blocks the attachment of the bacteria associated with dental cavities
Health benefits of green tea, plus much more in type of tea or extract Green tea is more delicate than black and oolong tea, and should be appreciated for its light taste and subtle aroma.
Everything, plus your mood, influencing the quality of your tea!