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DL-MALIC ACID Food Grade

DL-MALIC ACID Food Grade photo-1
Negotiable MOQ: 25 Kilograms (Price negotiable depending on order volume and customization)
Key Specifications
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CAS No.:
617-48-1
Other Names:
MALIC ACID
Type:
Flavoring Agents, Other
Payment & Shipping
Payment Methods:
Port of Shipment:
China
Delivery Detail:
Delivery time depends on order quantity.
CAS No. 617-48-1
Other Names MALIC ACID
Type Flavoring Agents, Other
Brand Name nuoxin

Specifications

DL-Malic acid may be used as a flavour enhancer, flavouring agent and adjuvant and pH control agent. It can be used in sherbets

DL-Malic acid may be used as a flavour enhancer, flavouring agent and adjuvant and pH control agent. It can be used in sherbets and ices, candies, baked goods, canned fruits, fats, lard, shortening, fruit preserves, jams, jellies, gelatins, puddings and beverages primarily for flavouring and acidification.

DL-Malic acid can be used to alter the acidity of acidified milk, acidified low-fat milk, acidified skim milk, and artificially sweetened fruit jelly, fruit preserves and jam.

CAS NO.: 617-48-1

H.S.CODE: 2918199090

Apperance: A white or nearly white, crystalline powder or granules having a strongly acid taste.

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Business Type
Manufacturer, Trading Company
Year Established
2009
Factory Size
10,000-30,000 square meters
Total Employees
51 - 100 People

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