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Help CenterLeaf Gelatin From Beef Skin
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leaf gelatin from beef skin
1. CERTIFICATE OF ANALYSIS (COA)
ITEMS |
STANDARD |
RESULT |
METHODS |
COLOR |
LIGHT YELLOW OR YELLOW |
LIGHT YELLOW |
--------------------- |
ODOUR |
NORMAL |
NORMAL |
--------------------- |
TASTE |
NORMAL |
NORMAL |
------------------------ |
TEXTURE |
DRIED GRANULES |
GRANULES |
------------------------ |
JELLYSTRENGTH |
200-250 BLOOM.G |
240BLOOM |
6.67% AT 10°C FOR 18 HOURS |
VISCOSITY |
4.5MPa.S ±0.5MPa.S |
4.9Mpa.S |
6.67% AT 60°CAMERICAN PIPETTE |
MOISTURE |
≤12% |
11.1% |
24 HOURS AT 550°C |
ASH CONTENT |
≤1% |
1% |
COLORIMETRIC |
TRANSPARENCY |
≥300MM |
400MM |
5% SOLUTION AT 40°C |
PH VALUE |
4.0-6.5 |
5.5 |
SOLUTION 6.67% |
SO2 |
≤30PPM |
30PPM |
DISTILLATION-LODOMETRY |
HEAVY METAL |
≤30PPM |
30PPM |
ATOMIC ABSORPTION |
ARSENIC |
<1PPM |
0.32PPM |
ATOMIC ABSORPTION |
PEROXIDE |
ABSENT |
ABSENT |
ATOMIC ABSORPTION |
CONDUCTIVITY |
PASS |
PASS |
SOLUTION 6.67% |
TURBIDITY |
PASS |
PASS |
SOLUTION 6.67% |
INSOLUBLE |
<0.2% |
0.1% |
SOLUTION 6.67% |
TOTAL BACTERIA COUNT |
<1000/G |
285/G |
EUR.PH |
E.COLI |
ABS/25G |
ABS/25G |
ABS/25G |
CLIPBACILLUS |
ABS/10G |
ABS/10G |
EUR.PH |
SALMONELLA |
ABS/25G |
ABS/25G |
EUR.PH |
2.Shipping and Payment
MOQ |
1MT |
Samples |
Sample lead time:3-5 days |
Samples are free, but the freight should be paid by buyers if more than 500Gram | |
Packing detail |
Woven poly bag inside and kraft paper bag outside |
25kg/bag | |
N.W.: 25 kgs G.W.: 25.2 kgs | |
Bulk lead time |
14 days after sample confirmed and deposit paid |
Delivery Clause |
FOB Any port in China |
Terms of payment |
T/T, L/C at sight |
3. Applications
<0.2% |
0.1% |
SOLUTION 6.67% |
|
TOTAL BACTERIA COUNT |
<1000/G |
285/G |
EUR.PH |
E.COLI |
ABS/25G |
ABS/25G |
ABS/25G |
CLIPBACILLUS |
ABS/10G |
ABS/10G |
EUR.PH |
SALMONELLA |
ABS/25G |
ABS/25G |
EUR.PH |
1) skin food halal gelatin is widely used as ingredient in jelly, chocolates, gum, and various other desserts
2) It is also used in marshmallows, toffee, and souffles.
3) It makes good effects in ice cream, clear juice, wine, and other diverse foods.
4.Our Advantages:
1) Company Profile:Global leading professional manufacturer of Gelatin.
2) Product Quality:Superior gelatin,top quality
3) Competive Price:Reasonable price with high quality you will get from us.
4) Fast Delivery:Get your order when you need it.
5) Massive Production Capacity:5500MT/YEAR
6) Professional Service:Keep informed with worldwide standard & regulations.
7) Strong Packing:Two layer woven poly bag inside and strong kraft paper bag outside,
8) Certificates: HALAL,TSE FREE CERTS ECT.
1) Bovine skin edible grade gelatin powder for chocolates is widely used as ingredient in chocolates, and various other desserts
2) It is also used in marshmallows, toffee, and souffles.
3) It makes good effects in ice cream, clear juice, wine, and other diverse foods.
5.Gelatin After Dissolution
6.Our Packing(25kg/bag)
Send Inquiry to This Supplier
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