Isolated Soy Protein
Specifications
Our soy protein is all made from Chinese non-GMO high quality soy.- NEWSMART 680
- PRODUCT DESCRIPTION:
ISP NEWSMART 680 is a part of the Newsmart (Nantong) Group NEWSMART brand isolated soy protein. It is derived from Non-GMO Chinese soybean.
Application: Nutritional beverage, Nutritional bars, Nutritional supplements, Extruded cereal, Infant formulas, Dairy-free products, High-protein drinks, Cream soups, Sauces.
Characteristics: An unique functional isolated soy protein that is specially designed for high protein nutritional food system where a readily dispersilbe, highly soluble, free-dusting protein is required.
- CHEMICAL SPECIFICATION:
Protein (N*6.25,mfb): 90.0%min.
Moisture: 7.0%max.
Fat: 1.0%max.
Ash: 5.5%max.
PH (10% water solution): 6.2-7.2
- MICROBIOLOGY SPECIFICATION:
Standard Plate Count: max 10,000/g
Yeast and Mold: max 50/g
Salmonella: Negative
E.Coli: Negative
- PHYSICAL SPECIFICATION:
Color: Light cream
Flavour: Bland
Granulation(through #100 U.S. Standard Screen): 95%min.
- TYPICAL MINERALS (mg/100g Product):
Sodium: 1000-1400
Potassium: 150-400
Calcium: 50-150
Phosphate: 700-1100
Iron: 8-13
Magnesium: 50-150
- TYPICAL AMINO ACIDS (g/100g Product):
Aspartic Acid: 9.49
*Threonine: 3.11
Serine: 4.27
Glutamic acid: 15.19
Glycine: 3.31
Alanine: 3.80
*Valine: 4.45
*Methionine: 1.30
*Isoleucine: 3.48
*Leucine: 6.43
Tyrosine: 3.31
*Phenylalanine: 4.33
*Lysine: 5.20
*Histidine: 2.06
Arginine: 6.18
Proline: 3.99
*Tryptophan: 1.25
Cystine: 0.86
*Essential Amino Acids
- HEAVY METALS (mg/kg Product):
Lead: <0.2
Cadmium: <0.1
Mercury: <0.05
Arsenic: <0.1
Manganese: <20
Selenium: <0.3
Zinc: 30-60
Copper: <20
- VITAMINS (mg/100g Product)
Vitamin A: 10 IU/100g
Vitamin B1: 0.09
Vitamin B2: 0.02
Vitamin C: 0
- SHELF LIFE: Maximum 12 months from production date, when stored under dry and conditions below 75F, at a relative humidity of 60% or less.
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