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Natural Salted Sausage Casings

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Negotiable MOQ: 10 Barrels (Price negotiable depending on order volume and customization)
Key Specifications
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Feature:
natural salted
Certification:
EEC, FDA, HACCP, ISO
Shelf Life:
three years
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Tianchang Tiantai Casing Food Co., Ltd.
Payment & Shipping
Payment Methods:
Port of Shipment:
Shanghai
Delivery Detail:
Delivery time depends on order quantity.

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Feature natural salted
Certification EEC, FDA, HACCP, ISO
Shelf Life three years
Weight (kg) 130
Place of Origin Anhui, China
Brand Name TT
Model Number sheep casing

We are specialized in producing hog casing and sheep casing for over ten years,  our salted casing have approved by EU and have passed HACCP and EEC system.


Caliber: 14/16, 16/18, 18/20, 20/22, 22/24, 24/+.

 

Colour: white, yellow-white, offwhite.

 

Packing: plastic casks. 500 hanks/cask.

 

Quality standards:  AA, A, AB

 

Specification: From each min 2m and max 18 ends in one hank, 90m, 85m, 80m, 75m, and so on. To be capable of making is according to request of client.

 

Natural salted sausage casings

 

 natural, healthy, green, good taste!

 Our casing with no heavy veins, holes.

 Be elastic and pellucid

 

 Natural salted sausage casingsNatural salted sausage casings

 

 

Our company is the only one to trade casings export products in Tianchang. Our factory located in eastern China, and with first-class production line and standardized warehouse. Also we have abundant raw material in local areas. Those allow us to provide superior quality goods to you. 

 

 

Natural salted sausage casings

 

Natural salted sausage casings

 

To produce high qulity and healthy casing is our pursuit.  

If you are interested in our product, please feel free to contact us for detail informations.

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Tianchang Tiantai Casing Food Co., Ltd.
Business Type
Manufacturer
Year Established
2003
Factory Size
3,000-5,000 square meters
Total Employees
Fewer than 5 People
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