Egg Albumin Powder
Specifications
egg albumin powderForm:powder
Color:light yellow
Odor:odorless
egg albumin powder
Protein is an important composition of tissues. Protein powder is extracted from the egg and milk protein. It’s easily absorbed by human body. Muscles needed protein powder can increase the positive nitrogen balance. The keep of positive nitrogen balance can make muscle growth
Testing items |
Specifications |
Testing results |
Moisture % |
≤8.0 |
5.1 |
Protein % |
≥78.0 |
80.3 |
pH |
6.0~8.0 |
6.9 |
Gel g/cm3 |
≥1100 |
1340 |
Odor |
Normal |
Normal |
Total bacteria cfu/g |
≤10000 |
360 |
Coliform group MPN/g |
≤10 |
<3 |
Salmonella /25g |
Negative |
Negative |
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