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Commercial and best service Ice Cream Cone Machine with Different Molds 0086-13503826925
Introduction of Ice Cream Cone Machine with Different Molds
Our company ice cream cone machine design user-friendly, simple operation, this machine is divided into the upper die and lower die, when using through the temperature control knob, the temperature first tune up, the temperature rose up after the upper die to pull up and lower mold together and pour into pastes, and then on the molding under the mold close, it was about one or two minutes later, the cone can shape, the upper die to pull up under the mold opened, and the cone will automatically fall into the following and slide channel.
Applicable scope of Ice Cream Cone Machine with Different Molds
Tea restaurant equipment, cake room equipment, coffee shop equipment, bakery equipment, western food shop equipment, liquor stores equipment, restaurants equipment, leisure food factory equipment factory, frozen fruits and vegetables processing equipment and other condiments processing factory.
The specification of Ice Cream Cone Machine with Different Molds
Model |
TZDST-2 |
TZDST-4 |
TZDST-12 |
TZDST-24 |
TZDST-32 |
Capacity(pcs/h) |
50-60 |
100-120 |
300-350 |
600-800 |
800-1000 |
Size(mm) |
450*350*700 |
430*430*650 |
800*700*880 |
1050*800*900 |
1200*800*900 |
Motor power (kw) |
1.5 |
2.4 |
6.5 |
12 |
15 |
Voltage (V) |
220 |
220 |
220 |
220 |
220 |
Weight(kg) |
54 |
95 |
200 |
330 |
380 |
Baking time(min) |
1-2 |
1-2 |
1-2 |
1-2 |
1-2 |
The picture of Ice Cream Cone Machine with Different Molds
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