Hiyashi Wakame

Hiyashi Wakame photo-1
Hiyashi Wakame photo-2
Hiyashi Wakame photo-3
Negotiable MOQ: 3 Tons (Price negotiable depending on order volume and customization)
Key Specifications
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Variety:
Laver
Style:
Frozen
Freezing Process:
IQF
Payment & Shipping
Payment Methods:
Port of Shipment:
Dalian
Delivery Detail:
Delivery time depends on order quantity.
Variety Laver
Style Frozen
Freezing Process IQF
Cultivation Type Common
Processing Type Chopped, Flavored, Seasoned
Certification HACCP, KOSHER, QS, HALAL
Packaging Box
Shelf Life 18 months
Weight (kg) 0.2
Length (cm) 4
Place of Origin Liaoning, China

Specifications

NO ANTISEPTIC, ANTISTALING, AND PRESERVATIVES.RICH IN CALCIUM, IODINE, ALGINE, AND OTHER MINERALS

FROZEN SEASONED SEAWEED (UNDARIA PINNATIFIDA)

 

BEST TASTING & TOP QUALITY from TIME SEAFOOD

  • Healthy & delicious  for all ages consumption .
  • NO Trans Fat, NO Cholesterol, fit for Vegetarian.
  • No GMO, Low calories, High dietary fiber.

 

The raw material seaweed is from unpolluted sea area in Dalian, China. Select the middle part of the stalk of Dalian local seaweed, adopt the Japanese technology, process together with other ingredients, without any antiseptic or antistaling composition. It is a natural and healthy blend of seaweed with Japanese style.  

 

Main ingredients: seaweed, agar-agar, sesame seed, seasame oil, Japanese tree mushroom, seasoning.


Storage: keep frozen at -18°C, with shelf life of 18 months.

 

Main packaging: 2KG/plastic box (inner package: plastic bag) 

                      1KG/plastic bag *10bags/CTN

                       500G/plastic bag*20bags/CTN    

 

Edible method: Please consume as soon as possible after thawing naturally. Attention: No heating before opening bag, so as not to affect the taste.

 

 

Hiyashi Wakame

Hiyashi Wakame

Hiyashi Wakame

Hiyashi Wakame Hiyashi Wakame

 

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Business Type
Manufacturer, Trading Company
Year Established
1996
Factory Size
5,000-10,000 square meters
Total Employees
Fewer than 5 People