Chicken Cutting Machine/fish Head Cutting Machine
chicken cutting machine/fish cutting machine/fish head cutting machine
I .Function of fish head cutting machine:
The fish meat bone cutting machine is equipped with meat barrel and belt. The fish meat is extruded into the meat barrel by pressing movement between the barrel and belt. Then the fish skin and bone are left outside the barrel, finally sent out of the machine.
II.Machine application:
used for deboning chicken, hen, duck, goose, rabbit, pigeon, poultry, fish, fingerling,, fruit and produce meat paste in order to further processing them into meat products, such as sausages, meat balls, meat pie. It is used in meat processing factory, frozen food processing factory, hotel, school, university and restaurant and so on.
III.Technical parameter:
Model |
Tape width |
Wire speed |
Voltage |
Capacity |
Power |
Size(mm) |
AS-200 |
200mm |
36r/min |
380v |
250kg/h |
2.2kw |
900x750x1150mm |
AS-300 |
300mm |
36r/min |
380v |
650kg/h |
3kw |
900x750x1250mm |
II.Machine photos:
V. Final product:
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